Specialist Cheese

Barkham Blue has a very distinctive appearance. Made in a 1.2kg round, it is covered in an attractive natural rustic rind. The deep yellow moist interior is spread with dark blue/green veins. It h...

Retail Price: £38.20

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Buffalo Mozzarella is made from water buffalo milk (not American Buffalo) and its flavour is highly prized. Water Buffalo milk is very expensive so in recent times cows milk has been used to make M...

Retail Price: £6.90

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Camembert au Calvados is a specialty of the region of Normandy. Unpasteurised, It is a soft-white cheese with an interesting production method: the rind is removed from a semi-cured Camembert, whi...

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Crottin de Chavignol is probably the most famous cheese of the Loire Valley. Crottin de Chavignol has been produced since the 16th century in the village of Chavignol. Crottin de Chavignol is made...

Retail Price: £38.60

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Sardinian Durgali has a white/light straw yellow interior, with compact texture and sparse small bubbles. The rind is grooved and of brown colour. A special maturing process gives Durgali its disti...

Retail Price: £91.90

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Gorgonzola is a traditional Italian blue cheese produced by creamery co-operatives. The greenish-blue mould imparts a sharp, spicy flavour and provides an excellent contrast to the rich, creamy ch...

Retail Price: £38.90

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Harlech is a mature Welsh Cheddar flavoured with fresh horseradish and parsley. Harlech cheese is coated with a distinctive bright orange waxed cover. Made with pasteurised cows milk. I put a slice...

Retail Price: £41.60

Our Price: £36.80

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Livarot is circled by five bands of rush leaves that prevent the cheese from collapsing during maturing. Livarot is coloured reddish-orange with the natural taint of Rocou, a South American plant....

Retail Price: £13.80

Our Price: £9.90

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One of the oldest Normandy cheeses still being produced today, Pont L'Eveque (literally translated as the monks bridge) is a rich, full bodied soft cheese.  Its distinctive orange rind hides a sm...

Retail Price: £13.20

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Tintern is a mature creamy Cheddar cheese carefully blended with fresh chives and shallots. It has a distinctive lime green wax covering. Tintern is named after the village of Tintern on the River ...

Retail Price: £43.90

Our Price: £38.90

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Tornegus is a unique cheese, a matured unpasteurised Caerphilly with a stilton bloom on the rind that produces an orange speckle. After maturing and rind washing a mixture of mint and verbena are r...

Retail Price: £63.60

Our Price: £56.20

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Vignotte is a triple cream French cheese which makes for a velvety smooth interior and rich and creamy taste. Vignotte has a fresh, slightly lemony and salty flavour. Vignotte is quite a soft chees...

Retail Price: £70.20

Our Price: £61.90

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Village Green is a cheddar style cheese made from goat's milk. Its name reflects the green wax coating applied to every cheese. Village Green has a brilliant white colour and sweet nutty flavour t...

Retail Price: £42.30

Our Price: £38.70

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Made by Anne Wigmore from the unpasteurised milk of golden Guernsey cattle. The cheese has a deep golden-yellow curd, a soft yielding texture and a rich, yet delicate flavour. Made on the Duke of W...

Our Price: £23.50

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This cheese is as unique as it is delicious. Mature cheddar cheese, Welsh ale and wholegrain mustard are blended to make this tangy cheese. With a firm texture and wonderful flecks of mustard grai...

Retail Price: £39.90

Our Price: £35.80

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Bath Soft is a white, mould ripened, square cheese. When young Bath Soft has a slightly grainy texture, while the flavour is mild and slightly tart, with a salty finish. When aged, the soft, furr...

Retail Price: £10.90

Our Price: £10.45

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This Black Truffle Honey, produced by Trivelli Tartufi is packed with truffle shavings, and exudes a fantastic flavour and smell. Different in flavour to the white truffle honey, this award winnin...

Retail Price: £15.00

Our Price: £13.90

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Bleu d'Auvergne is a traditional, creamy farmhouse blue cheese. Bleu d'Auverne has a moist, creamy texture with an even spread of bloomed veins. It's taste is both tart and soft, with a hint of wi...

Retail Price: £17.50

Our Price: £16.00

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Brie de Meaux, one of the finest cheeses in the world. Unpasteurised, it stands out with its smooth, voluptuous, almost runny texture and its creamy taste. Like fine wine, Brie de Meaux owes its co...

Retail Price: £74.60

Our Price: £65.50

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The Camembert for connoisseurs of fine French cheeses. Unpasteurised and made using traditional methods, it has a melting soft centre and delicate velvety rind with a full ripe flavour. Ideal on a ...

Retail Price: £28.80

Our Price: £26.70

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The virgin frame honey comb isn’t exactly what a framed honey comb is. Although they are very similar, the virgin frame honey comb has never been touched by human, or hasn’t seen any kind of m...

Our Price: £4.99

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Comte makes an excellent cheese for tasting on its own. Its firm texture and mellow yet complex flavour will appeal to everyone who appreciates fine cheese ,br>Serve Comte with a Sauvignon Blan...

Our Price: £54.95

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Cornish Yarg has a fresh, clean taste. It is wrapped in nettles to give its distinct flavour and unique yet subtle taste. This hand made, semi-hard farmhouse cheese is dotted with natural white, g...

Our Price: £30.00

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Our Manchego cheese is 6-9 months matured and comes in a 3kg wheel. This is an artisan cheese made with raw Manchega sheep's milk. It is produced in La Mancha and carries the the D.O. (Denominatio...

Retail Price: £76.90

Our Price: £72.95

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Dolcelatte is a blue veined Italian soft cheese. The cheese is made from cow's milk, and has a creamy blue cheese richness with no bite. It's name translates from Italian to 'sweet milk' in English...

Retail Price: £34.70

Our Price: £29.99

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Epoisse is a cow's milk cheese that is washed in Marc de Bourgogne to create a pungent, almost spicy classic. It has an orangey soft rind, that when pierced leads to a soft melting cheese, pungent ...

Retail Price: £13.55

Our Price: £13.10

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Langres is a French washed rind cow's milk cheese with a dense texture and rich, creamy flavour. Langres is milder and more delicate than other washed rind cheeses, it is creamier and less pungen...

Retail Price: £9.30

Our Price: £7.20

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Lincolnshire Poacher is made at Ulceby Grange in Alford by traditional methods using only unpasteurised milk from the Simon Jones' 200 Holstein cows. Matured for a minimum of 14 months this is a d...

Retail Price: £67.90

Our Price: £58.60

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Made with Extra Virgin Olive Oil and sea salt, these crackers can be eaten with any kind of Cheese, although they work best with hard salty cheeses like Pecorino or Parmigiano.

Our Price: £2.75

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Parmigiano Reggiano is without a doubt the finest Italian hard cheese available. It comes from the Lombardy region of northern Italy, more specifically Emilia Romagna and is considered the gourmet...

Retail Price: £34.30

Our Price: £33.36

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