Galangal is related to ginger and has a similar flavour profile but is much stronger. It is a central part of many Southeast Asian cuisines and is an ...
Galangal is related to ginger and has a similar flavour profile but is much stronger. It is a central part of many Southeast Asian cuisines and is an essential ingredient in Thai curry pastes. The fresh root is very hard and resembles a cross between ginger root and Jerusalem artichoke.
https://www.finefoodspecialist.co.uk/fresh-galangal?___store=default2395Fresh Galangal, 500ghttps://www.finefoodspecialist.co.uk/media/catalog/product/g/a/galangal.jpg17.9517.95GBPInStock/Larder & Greengrocer/Fruit & Veg/Specialist Vegetables/Larder & Greengrocer/Fruit & Veg/In Season/Larder & Greengrocer114287112353<p><span style="font-size: medium;">Galangal is related to ginger and has a similar flavour profile but is much stronger. It is a central part of many Southeast Asian cuisines and is an essential ingredient in Thai curry pastes. The fresh root is very hard and resembles a cross between ginger root and <a href="http://www.finefoodspecialist.co.uk/jerusalem-artichokes-1-kg/" target="_self"><span style="text-decoration: underline;">Jerusalem artichoke</span></a>. </span></p> <p><em><span style="font-size: medium;">To use, peel then grate or finely chop. Store in the fridge. </span></em><strong></strong></p>00add-to-cart
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