Same Day Delivery is now available for selected London postcodes.  Order by 11am Mon to Fri.
International Shipping and services to the UK Channel Islands are not currently available.  Apologies for any inconvenience.

100% Bellotta Iberico Ham 42-54 Month, +/-250g

£58.95
Description
This is simply the best of the best in the charcuterie world. Juan Pedro Domecq use wholly traditional artisan methods to rear and cure the lampi&ntil...
Read more

Place order in the next hours minutes seconds


Click here to see how our delivery works
In stock

This is simply the best of the best in the charcuterie world. Juan Pedro Domecq use wholly traditional artisan methods to rear and cure the lampiño Iberico pigs. They roam free in the Dehesa, or acorn woods, and enjoy four months of an acorn-rich diet during the Montanera, or acorn season. This gives the meat a wonderfully rich and sweet, nuttiness that is further enhanced through spending a minimum of 42 months in the drying cellars. In 2014 this bellota caused a stir when it was awarded a Golden Fork by the Guild of Fine Foods in the Best Charcuterie Product of the Year category. This ham is found in some of the best Michelin kitchens, and now it can be found in yours, too. 

Origin: Spain

More Information
Ingredients & Nutritional Information

Ingredients: 

Iberico ham, salt, acidity regulator: E331, antioxidant: E301, preservatives: E252

Gift vouchers
Treat someone you love with our gift vouchers…
Shop now