Wagyu is widely regarded in the beef industry as a luxury food thanks to its high standards of production, creating a beautiful end product that is enjoyed by many around the world. Wagyu beef has been featured on the menus of many high-end restaurants and is consistently favoured by purveyors of fine food.
The richness of Japanese wagyu ensures a little goes a long way – these cubes of Wagyu are an amazing way to try this delicious delicacy. Served with an Asian mushroom salad, it will be a dish that you remember for a long time! Japanese Wagyu is very different to any other meat and until recently was unavailable in the UK. Strict rules are adhered to in the rearing and grading of Japanese wagyu so that the quality is always maintained.