Explore our premium Caviar selection online today. Beluga, Sevruga, Oscietra – there’s so many exciting varieties of caviar to try. Our collection includes only the very best Caviar products for you to enjoy. We carefully source our Caviar from the finest suppliers around the world.
Caviar, for the uninitiated is a delicacy consisting of cured fish eggs. There are many types and grades of Caviar to choose from depending on your budget, occasion, and taste preferences. Sturgeon Caviar is one of the most popular with chefs and gourmands and has been the Caviar of choice for centuries. We also offer a fantastic selection of alternative caviars which includes Salmon Caviar, Lumpfish Roe, and Arenkha which are worth trying too.
We offer everything you could ever need for the ultimate caviar experience from Gourmet Food Hampers packed with your favourites to Tasting Sets for beginners looking to try Caviar for the first time. Browse our full Gifting section here to find the best presents to surprise someone special for an occasion or simply to show your appreciation. Our Caviar products are always beautifully packaged and presented, making them an enticing personal treat or a delightful gift.
If you’re after individual pots we have a great selection for you to delve into spanning a wide range of grades, weights, and types of Caviar. For an in-depth guide to Caviar read this blog here where we explain everything you need to know about Caviar and answer all your questions about the best types of Caviar to buy and more.
Caviar is considered of the ultimate fine dining luxuries and if you’re looking to impress someone special or just treat yourself to the best there is, look no further than our remarkable collection of Caviar products online. Real Caviar or Caviar alternative, we have everything you could possibly need.
What's more – as well as providing joy for the palate – different types of Caviar also possess various health benefits, as they are packed with essential minerals, vitamins, oils and proteins.
Sadly, due to over-fishing, unsustainable harvesting, and illegal Caviar trade, the Sturgeon population has dramatically depleted. After a ruling by CITES (The Convention on International Trade in Endangered Species) a world-wide ban on wild Caviar trade was implemented in order to prevent any further over-exploitation of Sturgeon stocks.
Due to this universal ban, there is no wild Caviar legally available in the UK, therefore the online Caviar you can find at Fine Food Specialist is sourced from various farms of the highest quality and consistency, from Iran, Italy, China and elsewhere. The farms from which it is sourced use innovative techniques to ensure correct biological farming as well as the sustainment of the Sturgeon species.
Caviar prices can vary significantly according to rarity and grades. Certain species of Sturgeon yield higher prices such as Huso Huso, which is renowned as one of the finest varieties of Caviar on the market. Alternative Caviar options are an excellent option too, convincing even the most experienced Caviar aficionado.
If you want to have the full Caviar experience, look at our collection of Caviar accessories. Browse our Mother of Pearl Sets and Glass Servers to serve your Caviar in style. The ultimate dinner party luxury, these stunning, hand-crafted products are the perfect serving accompaniment!
Beluga is one of the most expensive types of Caviar and has the largest eggs out of all the Sturgeon varieties. The roe is creamy and buttery with notes of walnut. It is also one of the rarest types of Caviar and is considered by many connoisseurs to be the best. However, it is entirely up to personal preference, and we’d recommend sampling a few types of Caviar with our curated Tasting Sets to discover your favourites.
Read our blog to learn more about Caviar and scroll through our Caviar collection to find your favourite Caviar products. Check out Drogo’s Kitchen for recipes and presentation ideas. Follow us on social media or sign up to our newsletter to stay updated on the latest seasonal offerings.