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Formaggio di Fossa di Sogliano DOP, +/-1kg

£47.95
Description
Formaggio di fossa di sogliano literally means "cheese of the pit". Its name refers to the process of ripening the cheese in special underground pits....
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Formaggio di fossa di sogliano literally means "cheese of the pit". Its name refers to the process of ripening the cheese in special underground pits. This cheese is a DOP product. DOP stands for Denominazione di Origine Protetta. Formaggio di Fossa is an Italian cheese made from sheep’s milk. It has a pungent aroma with a rather strong and slightly sharp taste. Enjoy formaggio di fossa as a part of a cheese board or with crackers, chutney and a glass of wine. 

Origin: Emilia-Romagna, Italy

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Ingredients & Nutritional Information

Ingredients:

Sheep’s milk (98%), salt

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