Mandarin Puree, Ponthier, Frozen, 1kg
The milder little brother of the common orange, mandarin is a beautiful dessert orange due to its delightful mellow flavour. If you want to do more than eat it raw, we recommend using this amazing puree, which will save you the bother of fiddly preparation. You can freeze it just like a tub of ice-cream so there’s plenty whenever you need it.
Try making a luscious cheesecake, trifle, sponge or even a savoury jelly or chutney for poultry like duck – this is an extremely versatile fruit!
Origin: Sicily, Italy