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Mayfield Suisse Cheese, +\-2kg

£52.95
Description
Mayfield Suisse is a semi-hard cow’s milk cheese, which is aged for five to seven months. The flavour of the cheese is creamy, nutty and slightl...
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Mayfield Suisse is a semi-hard cow’s milk cheese, which is aged for five to seven months. The flavour of the cheese is creamy, nutty and slightly sweet. Winner of multiple cheese awards, this is a must-have for your cheeseboard! Made in East Sussex, this cheese is a fantastic British alternative to alpine cheeses.

Origin: East Sussex, UK

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