Made famous by the world renowned chef, Nobu, this dish has inspired and delighted foodies from all corners of the globe! If you’re new to cooking fish at home, this ready-to-cook black cod fillet is perfect as it is marinated in a miso based-glaze, adding a deliciously sweet and oniony flavour, which caramelizes when cooked. The fillet is from the centre cut of the cod, rather than the tail, which ensures that all the flesh is flaky and soft. Black cod fillets contain high levels of Omega-3 fatty acids, which are essential for a healthy diet. Simply defrost and pop it in the oven – such a simple but amazing dish to serve at a dinner party!
Grill at 180 Degrees Celcius for 8-10 minuntes
The miso should glaze and turn caramel colour.
Rest the fish in tin foil ontop of the stove
Please note that portions will vary and not all fillets will be identical.
If you are not satisfied with your order, or in the event that any of your products are damaged or faulty please call us immediately on 08452725916.
Click here for more delivery information.
Feefo Reviews - Average 0% (0 reviews)
|This product has no reviews yet.|