Monk's Beard, 250g

Monk's Beard, 250g
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Monk's Beard is a relatively unknown green. Thought to have originated from the Cappuccino Monks in Tuscany this vegetable has become popular with chefs cooking seasonal menus. Its texture is succulent and moist and its flavour is similar to chard with a slightly bitter aftertaste. It needs to be blanched or steamed and is often served as a side dish steamed and tossed in olive oil and lemon juice. Also great in potato salad, or served with spring lamb.

Origin: Italy 

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Feefo Reviews - Average 100% (4 reviews)

Date Score Customer Comment Our Response
24-Mar-2017 Product:

Tasted pretty fresh and looked in good condition.
03-Aug-2016 Product:

Had this for the first time recently & I love it.
17-May-2016 Product:

07-Aug-2014 Product:

Very interesting
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Feefo reviews : Average 100% (4 reviews)

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