Pigeon & Foie Gras Terrine with Cherries, 1kg
Savour Delicacy: Pigeon & Foie Gras Terrine with Cherries!
Indulge in the exquisite blend of flavours presented in our pigeon & foie gras terrine with cherries, a culinary masterpiece crafted from a medley of premium ingredients. Comprising pork breast, a generous 20% portion of duck foie gras, 15% pigeon, turkey, chicken liver, semi-candied Morello Cherries in liqueur (5.4%) and mashed shallots, this terrine is a gastronomic delight that promises to captivate every palate.
Artisanal Composition
The marriage of pigeon, foie gras and Morello cherries offers a symphony of tastes that captivates the senses. Meticulously blended with other fine ingredients, each element contributes to the depth and richness that define this duck terrine, a testament to culinary artistry and expertise.
A Delightful Fusion
The subtle yet exquisite combination of pigeon, foie gras and Morello cherries creates a tapestry of flavours that elevates this terrine to unparalleled heights. The harmonious interplay between the gamey notes of pigeon, the velvety richness of foie gras and the sweet tang of cherries is a celebration of gourmet finesse.
Perfect for Entertaining
Designed to serve around 10 people, this pigeon terrine is an ideal addition to any gathering. It finds its perfect place on an Autumn night, complemented by the warmth of a roaring fire and a fine glass of port. Its refined flavours and sophisticated profile make it an exquisite choice for an elegant evening affair.
Ease of Preparation and Shelf-Life
This terrine not only delights the palate but also offers convenience. With a good shelf life, it is an effortless addition to any menu. Its simplicity in preparation ensures that hosts can focus on enjoying the company of their guests while relishing the exquisite flavours of this culinary masterpiece.
An Autumnal Gastronomic Affair
Savour the essence of autumn nights with our pigeon & foie gras terrine with cherries, a dish that embodies the season's flavours. Its decadence, versatility and the symphony of tastes it offers make it an essential element for a sophisticated culinary experience. Indulge in this gastronomic delight and relish the luxurious flavours that linger long after the last bite.
Origin: France
Ingredients: pork breast, duck foie gras 20%, pigeon 15%, turkey, chicken liver, semi-candied Morello Cherries in liqueur 5.4% ((Morello cherries 2.5%, liqueur 37.5% to 40% vol. (sugar, alcohol, natural flavourings), kirsch, spice extract)), potato starch, pork rind, water, eggs, egg whites, mashed shallots (rehydrated shallots, salt, acidifier: citric acid, preservative: sodium metabisulphite), salt, white wine, pork gelatine, pepper, Armagnac, antioxidant: sodium ascorbate, preservative: sodium nitrate.
Allergens: eggs, egg whites.
Use by date: Will arrive with a minimum shelf life of 4 weeks.
