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Cheese

Here at Fine Food Specialist we are passionate about cheese and equally about where it is produced. With a wonderful selection ranging from blue cheese to pasteurised, to soft, hard and matured, our choice is mind-blowing. 

Our cheese category is vast, spanning British, French, Spanish and Italian cheeses; there is something to suit every palate. Most of our cheeses are available all year round but some of the traditional ones are seasonal like a rich and creamy Vacherin Mont d'Or, which is available from October until March. With such a staggering choice, there is undoubtedly a choice for every occasion. 

Cheese for every occasion

Popular choices like Truffle Infused Brillat-Savarin, Isle of Wight Blue, Gaperon and Coeur de Neufchatel make perfect additions to cheese boards or as a particularly special picnic treat.

If you desire something a little more memorable, perhaps as a dinner party centre-piece, our cheese towers offer something for every palate and are even an optimum choice as a wedding cake alternative.

A hamper full of specialist cheese

Fresh Italian Ricotta, Camembert, Formaggio di Fossa di Sogliano, Roquefort- Fine Food Specialist offers them all. Yet our selections goes beyond providing individual cheeses, we also offer an extraordinary assortment of hampers.

Our exotic mixed cheese and truffle honey hamper includes an array of French, Corsican and British cheeses, as well as an award winning acacia truffle honey.

Our wonderful collection of crackers and gourmet cheese toast truly is special and are the perfect addition to a cheese board on the Christmas dining table. With complementing flavours ranging from cherry, almond and linseed toast to hazelnut, date and pumpkin combinations, the possibilities are endless. 

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  1. Buy Vacherin Mont d'Or Online & in London UK
    Vacherin Mont d'Or
    From £14.95
    Vacherin is produced in the north-east of France, where it meets Switzerland. This nutty melt-in-the-mouth cheese is made from unpasteurised cows' milk and is very strong in flavour. By regulation vacherin can be made only from the milk of two breeds of mountain cow, and only during the winter ...
  2. Camembert Artisan Lait Cru Bocage
    Camembert Artisan Lait Cru Bocage, 1kg
    £29.95
    The Camembert for connoisseurs of fine French cheeses. Unpasteurised and made using traditional methods, it has a melting soft centre with a strong flavour and dleicate rind. Ideal on a cheeseboard, or just served with crusty bread, a few grapes, and a glass of wine. 
    Out of stock
  3. Buy Moliterno al Tartufo Online & In London UK
    Pecorino Moliterno al Tartufo, +/-5.5kg
    £245.00
    Unlike other cheeses flavoured with truffle, moliterno al tartufo is aged to develop character before being injected with black truffle and then aged for a further five months. The flavour is phenomenal; sharp, savoury, punchy, deep with truffle earthiness – moliterno will cause a stir on your...
  4. Crottin de Chavignol, 12 x 60g
    Crottin de Chavignol, 12 x 60g
    £44.95
    Crottin de Chavignol is probably the most famous cheese of the Loire Valley. Crottin de Chavignol has been produced since the 16th century in the village of Chavignol.Crottin de Chavignol is made exclusively from whole goat's milk and then moulded, salted, dried and ripened. ten days.
  5. Brie Infused With Black Truffles, Wheel, +/-1.4kg
    Brie Infused With Black Truffles, Wheel, +/-1.4kg
    £64.95
    Brie de Nagis is produced in the le-de-France the home of French Brie, and is very similar to the more famous Brie de Meaux in style and flavour. The truffle cream sandwiched inside is made from Perigord winter truffles which have the strongest nose and flavour of all the black truffles. This is a r...
  6. Comte, From The Whole Wheel, 36+ months, +/-1kg
    Comte, From The Whole Wheel, 36+ months, +/-1kg
    £54.95
    Comte makes an excellent cheese for tasting on its own. Its firm texture and mellow yet complex flavour will appeal to everyone who appreciates fine cheese. Serve comte with a Sauvignon Blanc for a tried and true taste combination, and because it has such a broad range of flavours get quite creative...
  7. Sainte Maure de Touraine AOP, 250g
    Sainte Maure de Touraine AOP, 250g
    £11.75
    A stunning example of a Loire Valley goat’s cheese, the Sainte Maure de Touraine is rich and melt-in-the-mouth. The log is dense and creamy with a lovely full-flavour and distinctive tang but it is noticeably less salty than other goat’s cheeses from the region.
  8. buy brillat savarin affine cheese online and in London
    Brillat-Savarin Affine Cheese, 500g
    £18.95
    Brillat-Savarin is pure indulgence. The soft, triple cream cow’s cheese is encased in a light, fluffy rind that gives way to a rich and oozing interior. The irresistibly silky texture and deep creamy flavour pairs beautifully with champagne or crisp, fruity white wines.
  9. Livarot, Unpasteurised, 200g
    Livarot, Unpasteurised, 200g
    £12.95
    Livarot is circled by five bands of rush leaves that prevent the cheese from collapsing during maturing. Livarot is coloured reddish-orange with the natural taint of Rocou, a South American plant. This makes the rind smooth and brilliant. Livarot is golden yellow with a pungent full flavour with a s...
  10. Black Bomber, 200g
    Black Bomber, 200g
    £5.00
    This high quality Cheddar cheese is a must for any cheese gourmet who appreciates Cheddar for its strong and aromatic flavour.
  11. Pont l'Eveque, Unpasteurised, 400g
    Pont l'Eveque, Unpasteurised, 400g
    £14.95
    One of the oldest Normandy cheeses still being produced today, Pont L'Eveque (literally translated as the monks bridge) is a rich, full bodied soft cheese. Its distinctive orange rind hides a smooth, almost buttery center and it is considered one of the most popular cheeses in France. 
  12. Buy Bleu d'Auvergne Online London UK
    Bleu d'Auvergne, Half Wheel, +/- 1.3kg
    £24.95
    One of the milder and more moist blue cheeses, but still with a substantial flavour kick to get your tastebuds tingling, bleu d'Auvergne is a fantastic Christmas cheese. Buttery and not overly salty, it goes very well with red and sweet wines, so perfect for kicking back with on winter evenings with...
  13. Buy Basajo Sheep’s Cheese Online & In London UK
    Basajo Sheep Cheese with Wine, 1/2 Wheel, +/-1.4kg
    £72.95
    A creamy Italian blue cheese made with sheep’s milk and aged in passito sweet white wine. The wine leaves a lingering sweetness on the palette that cuts through the sharp tang of the blue veining. Rich and distinctive, this cheese will leave a lasting memory. 
  14. Gorgonzola (DOP) Quarter Wheel, +/-1.5kg
    Gorgonzola (DOP) Quarter Wheel, +/-1.5kg
    £24.95
    Gorgonzola is a traditional Italian blue cheese produced by creamery co-operatives. The greenish-blue mould imparts a sharp, spicy flavour and provides an excellent contrast to the rich, creamy cheese. Gorgonzola is made in the northern Italian village which gives the cheese its name. Gorgonzola rip...
  15. Buy Buffalo Mozzarella Online & in London UK
    Buffalo Mozzarella, 200g
    £4.95
    Buffalo Mozzarella is made from water buffalo milk (not American Buffalo) and its flavour is highly prized. Water Buffalo milk is very expensive so in recent times cows milk has been used to make Mozzarella, but for the real thing, with an incomparable taste and texture, try Buffalo Mozzarella.
    Out of stock
  16. Parmigiano Reggiano, 1kg
    Parmigiano Reggiano, 1kg
    £32.95
    Parmigiano Reggiano is without a doubt the finest Italian hard cheese available. It comes from the Lombardy region of northern Italy, more specifically Emilia Romagna and is considered the gourmet choice of hard cheeses. Although many people use it as a grating cheese, the Italians consider it far m...
  17. Buy Tallegio 2kg online London
    Taleggio, +/-2kg
    £39.95
    Taleggio is a semi-soft, washed-rind cheese from the Valtaleggio region in northern Italy, near Lombardy. It is characteristically aromatic yet mild in flavour and features tangy, robust notes with a fruity finish. The texture of the cheese is melting at room temperature. The combination of the soft...
  18. Beaufort, +/-500g
    Beaufort, +/-500g
    £29.95
    Beaufort is an alpine cheese, producd in the French region of Savoie. It is in the same family as the grueyere, made from unpasteurised cow’s milk. It’s AOC status means that the cheese can only be made from a single herd of mountain cows in Savoie. It has a firm, creamy texture, and the...
  19. Brie de Meaux 2.6kg whole wheel buy online & London
    Brie de Meaux, Whole Wheel, 3kg
    £64.75
    Brie de Meaux is one of the finest cheeses in the world. It is unpasteurised and stands out with its smooth, voluptuous, almost runny texture and creamy taste. Like fine wine, Brie de Meaux owes its complexity and inherent character to the region in which it is produced, Ile de France. A gorgeous ch...
  20. Banon Fermier AOC, 100g
    Banon Fermier AOC, 100g
    £8.55
    Banon is an unpasteurised goat's milk cheese from French Provence. The cheese is wrapped in chestnut leaves and tied with raffia string. The cheese when ripe is wonderfully soft with a pungent aroma and intense flavour. The cheese can be eaten as it comes, but is particularly delicious flambed with ...
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Here at Fine Food Specialist we are passionate about cheese and equally about where it is produced. With a wonderful selection ranging from blue cheese to pasteurised, to soft, hard and matured, our choice is mind-blowing. 

Our cheese category is vast, spanning British, French, Spanish and Italian cheeses; there is something to suit every palate. Most of our cheeses are available all year round but some of the traditional ones are seasonal like a rich and creamy Vacherin Mont d'Or, which is available from October until March. With such a staggering choice, there is undoubtedly a choice for every occasion. 

Cheese for every occasion

Popular choices like Truffle Infused Brillat-Savarin, Isle of Wight Blue, Gaperon and Coeur de Neufchatel make perfect additions to cheese boards or as a particularly special picnic treat.

If you desire something a little more memorable, perhaps as a dinner party centre-piece, our cheese towers offer something for every palate and are even an optimum choice as a wedding cake alternative.

A hamper full of specialist cheese

Fresh Italian Ricotta, Camembert, Formaggio di Fossa di Sogliano, Roquefort- Fine Food Specialist offers them all. Yet our selections goes beyond providing individual cheeses, we also offer an extraordinary assortment of hampers.

Our exotic mixed cheese and truffle honey hamper includes an array of French, Corsican and British cheeses, as well as an award winning acacia truffle honey.

Our wonderful collection of crackers and gourmet cheese toast truly is special and are the perfect addition to a cheese board on the Christmas dining table. With complementing flavours ranging from cherry, almond and linseed toast to hazelnut, date and pumpkin combinations, the possibilities are endless. 

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