This Wagyu flat iron steak comes from the shoulder of the cow and is also known as a top blade. It’s a firm favourite with butchers thanks to pronou...
This Wagyu flat iron steak comes from the shoulder of the cow and is also known as a top blade. It’s a firm favourite with butchers thanks to pronounced fat marbling, which melts during cooking ensuring rich flavour and a melt in the mouth texture.
This joint of Wagyu beef can feed up to three people.
https://www.finefoodspecialist.co.uk/wagyu-flat-iron?___store=default4081Wagyu Flat Iron Steak, BMS 4-5, Frozen, +/-450ghttps://www.finefoodspecialist.co.uk/media/catalog/product/f/l/flat_iron_wagyu_steak_1.jpg26.9526.95GBPOutOfStock/Wagyu Beef/Wagyu Beef/British Wagyu/Wagyu Beef/Wagyu Steaks/BBQ/Father's Day<p><span style="font-size: medium; font-family: tahoma, arial, helvetica, sans-serif;">This Wagyu flat iron steak comes from the shoulder of the cow and is also known as a top blade. It’s a firm favourite with butchers thanks to pronounced fat marbling, which melts during cooking ensuring rich flavour and a melt in the mouth texture. </span></p>
<p><span style="font-size: medium; font-family: tahoma, arial, helvetica, sans-serif;">This joint of Wagyu beef can feed up to three people.<br /></span></p>00add-to-cart
