Lobster Rolls with Garlic Chives
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Feeds 1 - 2 people 
Prep time 5m
Cook time 0m
Description
These lobster rolls are the perfect way to indulge in one of the world’s finest seafoods, without any hassle. Simply combine the ingredients, heap into a sandwich, and eat! Crisps make a perfect accompaniment…
- 320g cooked lobster meat
- 2 brioche hot dog rolls or buns
- 2 tablespoons mayonnaise
- Small squeeze lemon juice
- Handful garlic chives
- Pat the lobster meat dry and chop into large chunks.
- Combine the lobster meat with the mayonnaise, lemon juice and some salt and pepper.
- Lightly toast the buns and fill with the lobster meat.
- Top with the garlic chives and serve.
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Ingredients you will need
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Savour the harmonious fusion of flavours with garlic chives, a micro herb that seamlessly blends the delicate essence of onion with a tantalising burst of garlic. As you embark on a journey through taste and aroma, you'll discover that these culinary herbs hold the power to elevate your dishes to a ...
