These smooth, nutty, eminently biteable tortelloni are a vegetarian dream... and meat eaters are sure to love them too! They like to live in butter, p...
These smooth, nutty, eminently biteable tortelloni are a vegetarian dream... and meat eaters are sure to love them too! They like to live in butter, pesto and other herby sauces, along with the odd smattering of tomatoes.
https://www.finefoodspecialist.co.uk/fresh-spinach-and-ricotta-filled-tortelloni?___store=default1512Spinach & Ricotta Tortelloni, 1kghttps://www.finefoodspecialist.co.uk/media/catalog/product/_/m/_mg_0680.jpg27.9527.95GBPInStock/Larder & Greengrocer/Pasta/Larder & Greengrocer/Pasta/Fresh Handmade Tortelloni/World Cuisines/Italian Ingredients/Valentine's Day<p><span style="font-size: medium;">These smooth, nutty, eminently biteable tortelloni are a vegetarian dream... and meat eaters are sure to love them too! They like to live in butter, <span style="text-decoration: underline; color: #000000;"><a href="http://www.finefoodspecialist.co.uk/pesto-pearls-50g/" target="_blank"><span style="color: #000000; text-decoration: underline;">pesto</span></a></span> and other herby sauces, along with the odd smattering of <span style="text-decoration: underline; color: #000000;"><a href="http://www.finefoodspecialist.co.uk/red-merinda-tomatoes-500g/" target="_blank"><span style="color: #000000; text-decoration: underline;">tomatoes</span></a></span>.</span></p> <p><span style="font-size: medium;">Cook for 2-3 mins in boiling water.</span> </p>
<p>This product is made to order and is delivered fresh, but can be frozen upon receipt.<br />NB: 1kg serves 8 people - contains around 40-43 pcs</p>00add-to-cart<p><span style="font-size: medium;"><strong>Ingredients: </strong></span></p>
<p><span style="font-size: medium;"><strong></strong>Pasta (60%): durum <strong>wheat</strong> flour, flour00, pasteurised <strong>egg</strong>, water, salt; filling (30%): pumpkin 50%, breadcrumbs (<strong>wheat</strong> flour, salt, yeast), Italian grated cheese (<strong>milk</strong>, salt, rennet), ricotta cheese (<strong>milk</strong>) salt
