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Iberico pork fat is pure rendered lard. With its intensely creamy texture and nutty flavour, Iberico pork fat is considered the extra virgin olive oil...
Iberico pork fat is pure rendered lard. With its intensely creamy texture and nutty flavour, Iberico pork fat is considered the extra virgin olive oil of meat. For your next Sunday roast, why not use it to make the most amazing roast potatoes you will ever bring to your table?
When it comes to meat consumption, understanding seasonality can greatly enhance the dining experience. Seasonal produce tends to be fresher, more flavourful, and often more sustainable due to reduced transportation distances.
It is widely believed that both Iberico Pork and Magalitza Pork are considered to be 'Wagyu' of the pork world as a result of their superior flavour and lustrous meat. However, what exactly is the difference between these two types of meat? In this match of excellence, does one pork breed excel over the other?
https://www.finefoodspecialist.co.uk/iberico-pork-fat?___store=default2742Iberico Pork Fat, 190ghttps://www.finefoodspecialist.co.uk/media/catalog/product/i/b/iberico_pork_fat.jpg6.956.95GBPInStock/Meat & Poultry/Specialist Pork/Iberico Pork/World Cuisines/World Cuisines/Spanish Ingredients/Hampers & Gifts/Holiday Food Gifts/Christmas Food Gifts/Stocking Fillers/Meat & Poultry/Specialist Pork/Larder & Greengrocer/Hampers & Gifts/Holiday Food Gifts/Christmas Food Gifts8122122424480353533<p><span style="font-size: medium;">Iberico pork fat is pure rendered lard. With its intensely creamy texture and nutty flavour, Iberico pork fat is considered the extra virgin olive oil of meat. For your next Sunday roast, why not use it to make the most amazing roast potatoes you will ever bring to your table?</span></p> <p><span style="font-size: medium;"><strong>Origin: </strong>Spain</span></p>
<p><strong><span style="font-size: medium;">Storage/ Shelf life: </span></strong><span style="font-size: medium;">Ambiently (minimum 6 months), once opened keep refrigerated and consume within 2 weeks.</span></p>
<p><strong><span style="font-size: medium;">Ingredients: </span></strong><span style="font-size: medium;">Pork fat, Sunflower oil, anioxidans: BHA and BHT.</span></p>00add-to-cart<p><span style="font-size: medium; font-family: tahoma, arial, helvetica
Saika Junmai Daiginjo Yamadanishiki Japanese Sake (16%), 720ml!
Saika Junmai Daiginjo Yamadanishiki is a premium Japanese sake known for its refined and delicate flavour profile. This sake is crafted using Yamadanishiki rice, often referred to as the 'king of sake rice', which gives it a unique cha...
Indulge in Our Wagyu Short Rib - Bone Out!
Our Wagyu short rib offers a truly extraordinary experience, boasting an exceptional balance of rich flavour and melt-in-your-mouth tenderness. This premium Wagyu cut comes with the bone removed, allowing for easier preparation and serving while still deli...
Introducing Our 28-Day Dry-Aged Wagyu Sirloin!
The 28-Day dry aged wagyu sirloin on the bone, with a Beef Marbling Score (BMS) of 4-5, promises an extraordinary culinary experience. Dry-ageing for 28 days amplifies the beef's inherent richness, creating a symphony of deep, umami flavours. The marbl...
Saucy Al's Extra Hot Barbecue Bombshell Sauce!
Saucy Al's extra hot barbecue bombshell sauce is a fiery twist on the classic BBQ flavour, crafted for those who crave a bit of heat in their meals. This sauce offers a robust smoky flavor that is immediately followed by a bold, spicy kick that builds ...
