King Crab Meat, Sashimi Grade, Frozen, 200/300g HPP
These King Crab legs, sourced from Alaskan waters, can be eaten raw as sashimi but are equally delicious when cooked. Succulent and mildly sweet, these King Crab legs can be steamed, boiled or baked and served with a generous helping of garlic butter and a squeeze of lemon.
|Ingredients & Nutritional Information|
See allergens above in bold.