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These stunning Merinda Tomatoes are grown in Sicily. They are small, ribbed and have a wonderful firm almost crunchy texture. They are tart and taste of the Sicilian vines. They need nothing more than a good quality extra virgin olive oil, sea salt, grilled crusty bread and buffalo Mozarella - Bring...
Inca tomatoes have the most wonderful flavour, a sweeter and more juicy option to your ordinary supermarket tomato. They are irregular in shape and size with ridges and bobbles. They are all different colours and some are striped. They make the most fantastic salads and are perfect for garnish too. ...
This large plum tomato is a cook’s dream. San Marzano tomatoes are famous the world over for their dense flesh and rich, sweet flavour. The Italian variety is so revered that it has been given Protected Designation of Origin status. Best eaten cooked, rather than raw, the flavoursome...
Datterini tomatoes are so sweet and full of flavour. They're fantastic eaten raw but also are great when cooked and make an excellent tomato sauce. Small in size, the red jewels have an enticingly fruity smell and look beautiful on the plate. Toss through salads to give them a pop of colour, take on...
Nothing can beat the taste of chilled, fresh fruit juice or nectar. Alain Milliat’s range offers beautifully fragrant and refreshing juices in an elegantly presented glass bottle. With all natural ingredients and a good shake, you can enjoy all the deliciousness that this collection has to off...
These eye-catching cherry tomatoes are ripened on the vine, giving them a delicious sweetness. This colourful mix of red, orange and yellow cherry tomatoes has a fresh and crisp flavour, making them the perfect ingredient for a summer salad. Simply wash and eat raw, or roast them to enhance their na...
Couer De Boeuf tomatoes, also known as beef heart tomatoes, are one of the largest varieties of tomatoes in the world. They can often grow up to 450g per tomatoe in weight and are easily distinguished by their ribbed skin and irregular heart-shaped form. The flesh of the tomatoes is firm and meaty a...
Discover this dark yellow Pineapple Tomato's juice, its smooth and pulpy texture, freshness and ripe fruit aromas.
This heritage pineapple tomato is striking with its sunset marbling of yellow, orange and red. The flavour of this species of tomato is sweet and full-bodied with a hint of citrus acid...
These meaty tomatoes are a stunning variety to cook with. Use in hearty winter stews, or deeply delicious pasta sauces. ‘Beef’ tomatoes are not only visually stunning due to their colour and natural ribbing, but are full of flavour and high nutritional value.
Please note: The colour of the toma...
Camone is a tiny sardinian tomato cultivated only in specific spots of the island. Spring Recognizable by the round shape and the red-green color, you are going to love them for the fresh flavour and crunchy texture.