Munster is a washed-rind cow's milk cheese produced in the regions between Franche-Comté, Alsace and Lorraine. Soft, creamy and high in fat, it is flavoured by high mountain meadows, and makes an excellent cooking cheese.
Red wine's dark, fruity acidity cuts through and compliments the unctuous savour of Munster, so a full-bodied red is the best partner. If you are using in cooking, try with onions, potatoes (or pasta) and bacon in a gratin or bake.
Are you looking for the perfect French cheese platter ideas for the Holidays? Look no further. Our food experts at Fine Food Specialists are giving you their best tips on how to pick the best French cheeses.
https://www.finefoodspecialist.co.uk/munster-weiss-500g?___store=default1813Munster Val De Weiss, +/-800ghttps://www.finefoodspecialist.co.uk/media/catalog/product/m/u/munster.jpg24.9524.95GBPInStock/Cheese/Cheese/French Cheese/Christmas Food Gifts/Christmas Cheese Hampers & Gifts/Easter Food Gifts/Christmas Food Gifts58992464475331258533<p><span style="font-size: medium;">Munster is a washed-rind cow's milk cheese produced in the regions between Franche-Comté, Alsace and Lorraine. Soft, creamy and high in fat, it is flavoured by high mountain meadows, and makes an excellent cooking cheese.</span></p> <p><span style="font-size: medium;">Red wine's dark, fruity acidity cuts through and compliments the unctuous savour of Munster, so a full-bodied red is the best partner. If you are using in cooking, try with onions, potatoes (or pasta) and bacon in a gratin or bake.</span></p>00add-to-cart
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