28 Day Dry Aged Hereford Fillet Steaks, Fresh, 2 x +/-200g

Fillet is the most prized cut of beef. The centre cut fillet has been cut into four delicious steaks. Simply pan fry on a griddle or BBQ after seasoning. The flavour of the beef is delicious without adding too many other flavours - the richness of this cut of beef comes from the 28 day period in which the meat is aged, giving a depth of flavour that is almost gamey.

Alternatively, we also sell this product as the whole fillet so you can roast it for your Sunday lunch. The flavour of this beef fillet is unlike no other!

Origin: UK