Garlic Parsley Butter, from Frozen, 200g

This handy little sausage of butter, infused with the sharper notes of garlic and parsley, is a kitchen godsend and a fantastic shortcut for when you don't fancy mixing your own buttery melange. Simply cut into rounds and use as you need - make garlic bread with a twist (post thin rounds in pre-cut baguette before warming) and use in soups, sauces, marinades and as a cooking agent for any meat from Wagyu steak to whole poultry.

• Please note: The garlic parsley butter will arrive fresh from frozen and ready to use - not suitable for refreezing.

Ingredients: Butter (milk - origin France) 78.5%, parsley 9.4%, garlic 9.4%, salt, pepper, citrus fibers.