Hamachi Supremes, Fresh, 2 x +/- 130g

Experience the delicate flavour and beautifully tender texture of our fresh Hamachi supremes. Prized for their rich, buttery character and succulent flesh, these premium fish portions are wonderfully versatile and ideal for creating restaurant-quality dishes at home.

Each pack contains two carefully prepared Hamachi supremes of approximately 130g each, making them perfectly portioned for an elegant starter or refined main course. Hamachi pairs beautifully with fresh citrus, soy, ginger and other Japanese-inspired flavours, while its natural richness also works wonderfully with simple seasonal accompaniments.

Cooking Suggestions: How to Cook Hamachi Supremes

• Pan-Sear: Sear in a hot pan until beautifully golden while keeping the centre tender and succulent.
• Grill: Cook under a hot grill for a lightly caramelised exterior.
• Barbecue: Grill over charcoal for a subtle smoky flavour that complements the richness of the fish.
• Oven-Roast: Roast gently for an elegant and simple preparation.

Serving Suggestions: What to Pair Hamachi With

• Elegant Starter: Serve as a smaller plated course with citrus, ponzu-style dressing and delicate garnishes.
• Japanese-Inspired: Pair with soy, ginger, sesame, spring onion or steamed rice.
• Fresh & Light: Serve alongside crisp seasonal vegetables, fresh salads or citrus-dressed greens.
• Sauces: Complement with a light beurre blanc, citrus dressing or soy-based sauce.
• Main Course: Serve with roasted or steamed vegetables and rice for a refined yet simple meal.

Weight: 2 x +/-130g

Storage: Keep refrigerated. Consume within the use-by date.

Cooking suggestions: Pan-sear, grill, barbecue or oven-roast. Ideal for elegant starters or refined main courses.

Serving suggestions: Pair with citrus, soy, ginger, sesame, seasonal vegetables or a light beurre blanc.