Moliterno is a rich and mature hard sheep’s milk cheese, similar to Pecorino. This cheese is particularly special as it is marbled with black truffle, which adds a subtle and delicious earthy flavour. This is a fabulous addition to your Christmas cheese board!

Origin: Italy

Weight: 700g

Ingredients: Pasteurised sheep´s milk, summer truffle (Tuber aestivum vitt., salt, flavours) min 5%, extra virgin olive oil, salt, rennet.

Tasting Notes: Rich, savoury tasting cheese, that gets sharper as it ages. Its paste is ivory-white with some holes in which a tear cab be found in the aged wheels

Allergens: Dairy

Best Before: Minimum 2-week shelf life from delivery 

Storage Conditions: Refrigerator

NB: This cheese is pasteurised