PGI Cornish Lamb Leg, Bone-In, Fresh, +/-2.25kg HG Walter MEPO-SPLA-21-16-leg
PGI Cornish Lamb Leg, Bone-In, Fresh, +/-2.25kg HG Walter MEPO-SPLA-21-16-leg
£65.95

PGI Cornish Lamb Leg, Bone-In, Fresh, +/-2.25kg

A leg of lamb is the perfect joint for a wonderful roast dinner. Down to preference, you can either roast it for a short amount of time and serve pink in the middle, or slow-cook it, as they do in Middle Eastern countries and serve with lots of herbs and a sprinkling of pomegranate seeds.

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£65.95
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A leg of lamb is the perfect joint for a wonderful roast dinner. Down to preference, you can either roast it for a short amount of time and serve pink in the middle, or slow-cook it, as they do in Middle Eastern countries and serve with lots of herbs and a sprinkling of pomegranate seeds.

Origin: Cornwall, UK

PGI (Protected Geographic Indication) Cornish Lamb - this means that the lamb must have been reared in Cornwall, and fed on a diet of a minimum of 70% forage. 

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