Regular price £66.95

Dutch Milk-Fed French-Trimmed Veal Rack, 2 Bone, Fresh, +/-900g

This is a delicious roasting joint. The bone-in ribs keep the meat moist and succulent from the inside. Roast with a drizzle of oil, a generous rub of sea salt and fresh thyme. Serve with crispy roast potatoes and a rich and velvety gravy made from the pan-juices - perfect for a Sunday lunch.

 

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Regular price £66.95
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This is a delicious roasting joint. The bone-in ribs keep the meat moist and succulent from the inside. Roast with a drizzle of oil, a generous rub of sea salt and fresh thyme. Serve with crispy roast potatoes and a rich and velvety gravy made from the pan-juices - perfect for a Sunday lunch.


Origin: France

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