Raspberry Puree, Frozen, 1kg
Vibrant Flavour, Bold Colour: Premium Raspberry Puree!
To obtain a perfect raspberry puree, we crafted the ideal blend for an intense red colour, a powerful taste of ripe raspberry and a unique aromatic finesse. This premium puree is sweetened with 10% crystal sugar, carefully balanced to highlight the natural tartness and juicy sweetness of fully ripened raspberries. The result is a puree bursting with fresh berry notes, delicate acidity and deep fruit intensity, ideal for both classic and creative culinary applications.
This raspberry puree is a versatile ingredient in the kitchen, equally suited for sophisticated desserts or innovative beverages. Whether you're crafting a refined mousse, refreshing sorbet or a vibrant coulis, its rich colour and bold taste will enhance every creation with elegance and flavour. From pâtisserie to cocktails, it's a must-have for chefs and mixologists alike.
Cooking Suggestions: How to Use It?
- Fruit Mousses & Inserts: Gently fold into whipped creams or use in cake inserts for a burst of raspberry flavour.
- Ganache & Truffles: Blend with chocolate or cream to create fruity and aromatic centres.
- Ice Creams & Sorbets: Mix into frozen dessert bases for intense raspberry notes and a vivid colour.
- Coulis & Sauces: Reduce or blend into coulis or sauces to accompany both sweet and savoury dishes.
- Pâte de Fruit: Cook into jellied confections for a classic, tangy fruit candy.
Serving Suggestions: What to Pair It With?
- Chocolate (Dark or Milk): Complements the richness of chocolate with a refreshing, fruity acidity.
- Creamy or Nutty Desserts: Balances panna cotta, almond tarts, or custards with its bright tartness.
- Sparkling Wines & Gin-Based Cocktails: Enhances drinks with vivid colour and bold raspberry character.
- Cheesecakes & Yoghurt-Based Treats: Adds contrast and brightness to rich, creamy textures.
- Savoury Meats (Duck or Game): Use in sauces for a gourmet twist with fruity depth and tang.
Please note: Frozen Raspberry Puree is 10% sweetened.
Vibrant Flavour, Bold Colour: Premium Raspberry Puree!
To obtain a perfect raspberry puree, we crafted the ideal blend for an intense red colour, a powerful taste of ripe raspberry and a unique aromatic finesse. This premium puree is sweetened with 10% crystal sugar, carefully balanced to highlight the natural tartness and juicy sweetness of fully ripened raspberries. The result is a puree bursting with fresh berry notes, delicate acidity and deep fruit intensity, ideal for both classic and creative culinary applications.
This raspberry puree is a versatile ingredient in the kitchen, equally suited for sophisticated desserts or innovative beverages. Whether you're crafting a refined mousse, refreshing sorbet or a vibrant coulis, its rich colour and bold taste will enhance every creation with elegance and flavour. From pâtisserie to cocktails, it's a must-have for chefs and mixologists alike.
Cooking Suggestions: How to Use It?
- Fruit Mousses & Inserts: Gently fold into whipped creams or use in cake inserts for a burst of raspberry flavour.
- Ganache & Truffles: Blend with chocolate or cream to create fruity and aromatic centres.
- Ice Creams & Sorbets: Mix into frozen dessert bases for intense raspberry notes and a vivid colour.
- Coulis & Sauces: Reduce or blend into coulis or sauces to accompany both sweet and savoury dishes.
- Pâte de Fruit: Cook into jellied confections for a classic, tangy fruit candy.
Serving Suggestions: What to Pair It With?
- Chocolate (Dark or Milk): Complements the richness of chocolate with a refreshing, fruity acidity.
- Creamy or Nutty Desserts: Balances panna cotta, almond tarts, or custards with its bright tartness.
- Sparkling Wines & Gin-Based Cocktails: Enhances drinks with vivid colour and bold raspberry character.
- Cheesecakes & Yoghurt-Based Treats: Adds contrast and brightness to rich, creamy textures.
- Savoury Meats (Duck or Game): Use in sauces for a gourmet twist with fruity depth and tang.
Please note: Frozen Raspberry Puree is 10% sweetened.
Origin: France
Weight: 1kg
Ingredients: Frozen, 10% added sugar, 90% raspberries
Storage: Keep frozen (-18°C, 0°F).
Shelf life: For the best before, please see the packing details. Use within 5 days from defrosting at +2/4°C (35/39°F). Do not refreeze a defrosted product.
Please note: Frozen Raspberry Puree is 10% sweetened.
Cooking suggestions: Whipping into fruit mousses and inserts, mixing into desserts (ice cream, sorbets) or cooking into jellies.
Serving suggestion: Pair with chocolate (dark, milk), creamy or nutty desserts (panna cotta, almond tarts, custards) and sparkling wines or gin-based drinks. Serve with cheesecakes and yoghurt-based meals or meats (duck or game).
