Mini Sweet Round Tart Shells, (38mm) x 40

These small sweet circular shaped tartlet cases are the fabulous outer layer for a variety of dessert fillings, from creme patisserie, to homemade vanilla custard or chantilly cream. Serve these versatile pastry cases on a dessert platter for the ultimate dinner party.

Made with Swiss butter, the shells have the perfect crunchy texture that stay crisp for hours.

Origin: Switzerland

These tart shells are made by a family run business in Switzerland who have been perfecting their recipe for over one hundred years.

Ingredients: wheat flour, butter 24%, sugar, cocoa butter, isomalt, trehalose (glucose), emulsifier (soya lecithin), whey powder, cooking salt, natural flavour.

Allergens: Wheat, Gluten, Soya 

Size: 38mm 

Qty: 40 x units

Storage: Please store in a cool & dry place 

Shelf Life: 4-6 weeks from delivery