Chef's Veal Stock, 1L

Proper veal stock is hard to get, and this rich, tasty French brand is one of the finest you can get - it's of a standard to be used in Michelin kitchens. A perfect base for soups, broths, casseroles and stews, a little goes a long way. Best of all, you can freeze it if you want to make it last that bit longer.

Ingredients: Water, Veal Bones, Onion, Leek, Parsnip, Carrot, Thyme, Garlic.

Shelf life: 2 months