This bloc of goose foie gras is laced with the finest black truffles. Foie gras and truffles are flavours that have long been used together in the gas...
This bloc of goose foie gras is laced with the finest black truffles. Foie gras and truffles are flavours that have long been used together in the gastronomic world. The soft, creamy texture of the goose foie gras goes so well with the delicate subtle flavour and aroma of the black truffle. A match made in heaven! This 75g block is good for two people. Enjoy it layered on some warm toasted brioche with a delightful glass of our Tokaji sweet wine.
https://www.finefoodspecialist.co.uk/rougie-bloc-of-goose-foie-gras-with-truffle?___store=default196Rougie Bloc of Goose Foie Gras with Truffle, 75ghttps://www.finefoodspecialist.co.uk/media/catalog/product/r/o/rougie_goose_75g_foie_gras_with_truff.jpg38.9538.95GBPInStock/Truffle Selection/Foie Gras/Foie Gras/Goose Foie Gras/Foie Gras/Preserved Foie Gras/Truffle Selection/Truffle Products2728707365122827<p><span style="font-size: medium;">This bloc of goose foie gras is laced with the finest black truffles. Foie gras and truffles are flavours that have long been used together in the gastronomic world. The soft, creamy texture of the goose foie gras goes so well with the delicate subtle flavour and aroma of the black <span style="color: #99cc00;"><span style="text-decoration: underline; color: #000000;"><a href="https://www.finefoodspecialist.co.uk/catalogsearch/result/?q=truffle" target="_blank" rel="noopener"><span style="color: #000000; text-decoration: underline;">truffle</span></a></span>.</span> A match made in heaven! This 75g block is good for two people. Enjoy it layered on some warm toasted brioche with a delightful glass of our <span style="text-decoration: underline; color: #000000;"><a title="Tokaji asuzu" href="https://www.finefoodspecialist.co.uk/tokaji-asuzu-2001-5-puttonyos-500ml/" target="_blank" rel="noopener"><span style="color: #000000; text-decoration: underline;">Tokaji sweet wine</span></a></span>.</span></p> <p><strong>Origin:</strong> France</p>
<p><strong>Shelf life: </strong>1 year minimum (unopened)</p>
<p><strong>Ingredients: </strong>Goose Liver, Water, Truffles 3% (Tuber Melanosporum) Port wine, Salt, Sugar, Pepper. Antioxidant: Sodium Ascorbate. Preservative: Sodium Nitrite.</p>
<div id="gtx-trans" style="position: absolute; left: -9px; top: -16px;"> </div>00https://www.finefoodspecialist.co.uk/media/catalog/product/1/0/1029.Jpghttps://www.finefoodspecialist.co.uk/media/catalog/product/2/8/283.Jpgadd-to-cart
Discover the Delicate Flavour of Italian Veal Osso Buco!
Italian veal osso buco, traditionally sourced from veal calves slaughtered at less than 8 months old, is a dish celebrated for its tenderness and subtle, luxurious flavour. The youth of the animal imparts a uniquely mild, almost buttery taste...
Snow Crab Leg Meat – A Taste of the North-West Atlantic!
Harvested from the cold, pristine waters of the North-West Atlantic, our frozen boiled snow crab leg meat is a premium seafood delicacy known for its sweet, delicate flavour and tender texture. Caught sustainably using pots and traps, this ...
The Luxurious Flavour of Iberico Pork Belly!
Iberico pork belly is a true indulgence, celebrated for its rich marbling, melt-in-your-mouth texture and deep, complex flavours. Sourced from Spanish black pigs, this cut is renowned for its high-quality fat content, which gives it a buttery softness an...
Free Range Basque Corn-Fed Chicken: A Taste of Tradition!
Baserri Aldabia chickens are a true delicacy, raised in the heart of the Basque Country (France) using traditional free-range farming methods. These Basque corn-fed chickens benefit from an extended growth period of at least 91 days, allowin...