These small sweet circular shaped tartlet cases are the fabulous outer layer for a variety of dessert fillings, from creme patisserie, to homemade van...
These small sweet circular shaped tartlet cases are the fabulous outer layer for a variety of dessert fillings, from creme patisserie, to homemade vanilla custard or chantilly cream. Serve these versatile pastry cases on a dessert platter for the ultimate dinner party.
Made with Swiss butter, the shells have the perfect crunchy texture that stay crisp for hours.
https://www.finefoodspecialist.co.uk/sweet-round-tart-shells-small-38mm-x-40?___store=default5057Mini Sweet Round Tart Shells, (38mm) x 40https://www.finefoodspecialist.co.uk/media/catalog/product/h/u/hug7313211_edit.jpg25.9525.95GBPInStock/Catering Food Supplies/Catering Food Supplies/Canapes/Catering Food Supplies/Canapes/Canape Bases/Catering Food Supplies/Canapes/Sweet Tart Shells/Catering Food Supplies/Canapes/Miniature Canapes50951151852252412509511<p>These small sweet circular shaped tartlet cases are the fabulous outer layer for a variety of dessert fillings, from creme patisserie, to homemade vanilla custard or chantilly cream. Serve these versatile pastry cases on a dessert platter for the ultimate dinner party. </p>
<p>Made with Swiss butter, the shells have the perfect crunchy texture that stay crisp for hours. </p> <p><strong>Origin:</strong> Switzerland</p>
<p>These tart shells are made by a family run business in Switzerland who have been perfecting their recipe for over one hundred years.</p>
<p><strong>Ingredients:</strong> wheat flour, butter 24%, sugar, cocoa butter, isomalt, trehalose (glucose), emulsifier <strong>(soya</strong> lecithin), whey powder, cooking salt, natural flavour.</p>
<p><strong>Allergens:</strong> Wheat, Gluten, Soya </p>
<p><strong>Size: </strong>38mm </p>
<p><strong>Qty: </strong>40 x units</p>
<p><strong>Storage:</strong> Please store in a cool & dry place </p>
<p><strong>Shelf Life: </strong>4-6 weeks from delivery </p>00add-to-cart
Discover the Delicate Flavour of Italian Veal Osso Buco!
Italian veal osso buco, traditionally sourced from veal calves slaughtered at less than 8 months old, is a dish celebrated for its tenderness and subtle, luxurious flavour. The youth of the animal imparts a uniquely mild, almost buttery taste...
Snow Crab Leg Meat – A Taste of the North-West Atlantic!
Harvested from the cold, pristine waters of the North-West Atlantic, our frozen boiled snow crab leg meat is a premium seafood delicacy known for its sweet, delicate flavour and tender texture. Caught sustainably using pots and traps, this ...
The Luxurious Flavour of Iberico Pork Belly!
Iberico pork belly is a true indulgence, celebrated for its rich marbling, melt-in-your-mouth texture and deep, complex flavours. Sourced from Spanish black pigs, this cut is renowned for its high-quality fat content, which gives it a buttery softness an...
Free Range Basque Corn-Fed Chicken: A Taste of Tradition!
Baserri Aldabia chickens are a true delicacy, raised in the heart of the Basque Country (France) using traditional free-range farming methods. These Basque corn-fed chickens benefit from an extended growth period of at least 91 days, allowin...