These large Argentine prawns are real treat. Vibrant pink, even when raw, they’re caught off the coast of South America where the icy water develops...
These large Argentine prawns are real treat. Vibrant pink, even when raw, they’re caught off the coast of South America where the icy water develops their exquisite flavour. The delicate flesh cooks very quickly and is best grilled or pan fried swiftly, overcooking can render it mushy. The sweet flesh is reminiscent of lobster with a firm texture and a rich, buttery taste and slight nuttiness.
Are you looking for seafood platter ideas for Sunday Roast? Look no further. Our food experts at Fine Food Specialists are giving you their best tips on how to build the perfect platter using all types of seafood.
https://www.finefoodspecialist.co.uk/wild-argentinian-prawns?___store=default3066Wild Argentinian Prawns, Frozen Raw, +/-1kghttps://www.finefoodspecialist.co.uk/media/catalog/product/a/r/argentinian_prawns_2_edit.jpg26.9531GBPInStock/Seafood/Seafood/Specialist Shellfish/Seafood/Frozen Fish & Seafood/Seafood/Specialist Shellfish/Specialist Prawns/Seafood/Frozen Fish & Seafood/Frozen Seafood/Seafood/Frozen Fish & Seafood/Frozen Shellfish/Seafood/Frozen Fish & Seafood/Frozen Prawns/Easter Food Gifts/BBQ/BBQ Seafood/BBQ/Spring Sale601581902773403413424475404524541260158190452<p><span style="font-size: medium;">These large Argentine prawns are real treat. Vibrant pink, even when raw, they’re caught off the coast of South America where the icy water develops their exquisite flavour. The delicate flesh cooks very quickly and is best grilled or pan fried swiftly, overcooking can render it mushy. The sweet flesh is reminiscent of lobster with a firm texture and a rich, buttery taste and slight nuttiness.</span></p> <div data-content-type="html" data-appearance="default" data-element="main"><p><span style="font-size: medium;"><strong>Origin: </strong>&nbsp;Argentina</span></p>
<p><span style="font-size: medium;">There are approximately 15-20 prawns per 1kg</span></p></div>00https://www.finefoodspecialist.co.uk/media/catalog/product/a/r/argentinian_prawns.jpghttps://www.finefoodspecialist.co.uk/media/catalog/product/h/q/hqdefault_7_8.jpgadd-to-cart
Discover the Delicate Flavour of Italian Veal Osso Buco!
Italian veal osso buco, traditionally sourced from veal calves slaughtered at less than 8 months old, is a dish celebrated for its tenderness and subtle, luxurious flavour. The youth of the animal imparts a uniquely mild, almost buttery taste...
Snow Crab Leg Meat – A Taste of the North-West Atlantic!
Harvested from the cold, pristine waters of the North-West Atlantic, our frozen boiled snow crab leg meat is a premium seafood delicacy known for its sweet, delicate flavour and tender texture. Caught sustainably using pots and traps, this ...
The Luxurious Flavour of Iberico Pork Belly!
Iberico pork belly is a true indulgence, celebrated for its rich marbling, melt-in-your-mouth texture and deep, complex flavours. Sourced from Spanish black pigs, this cut is renowned for its high-quality fat content, which gives it a buttery softness an...
Free Range Basque Corn-Fed Chicken: A Taste of Tradition!
Baserri Aldabia chickens are a true delicacy, raised in the heart of the Basque Country (France) using traditional free-range farming methods. These Basque corn-fed chickens benefit from an extended growth period of at least 91 days, allowin...