Palourdes or carpet shell are considered to be one of finest varieties of clams. Once washed and scrubbed, these palourdes can be used in classic dish...
Palourdes or carpet shell are considered to be one of finest varieties of clams. Once washed and scrubbed, these palourdes can be used in classic dishes such as linguine alle vongole and clam chowder. They can also be served raw like oysters with a twist of fresh lime and a dash of hot sauce.
Palourdes (or carpet shell clams) are considered the finest clams and demand a much higher price than the lesser varieties. Once washed and scrubbed, palourdes are used in some classic dishes such as linguine alle vongole and New England clam chowder. They can also be served raw like oysters with a twist of lime and a dash of Tabasco..
https://www.finefoodspecialist.co.uk/palourde-clams-fresh-1kg?___store=default170Palourde Clams, Fresh, 1kghttps://www.finefoodspecialist.co.uk/media/catalog/product/p/a/palourde-clams-fresh-1kg.jpg27.9527.95GBPInStock/Seafood/Seafood/Specialist Shellfish/Chinese New Year Ingredients & Food Gifts/Seafood/Specialist Shellfish/Specialist Prawns601584442771260158<p><span style="font-size: medium;">Palourdes or carpet shell are considered to be one of finest varieties of clams. </span><span style="font-size: medium;">Once washed and scrubbed, these palourdes can be used in classic dishes such as linguine alle vongole and clam chowder. They can also be served raw like oysters with a twist of fresh lime and a dash of hot sauce.</span></p> <p><span style="font-size: medium;">Palourdes (or carpet shell clams) are considered the finest clams and demand a much higher price than the lesser varieties. Once washed and scrubbed, palourdes are used in some classic dishes such as linguine alle vongole and New England clam chowder. They can also be served raw like oysters with a twist of lime and a dash of Tabasco..</span></p>00add-to-cart
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