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Paper thin slivers of pickled ginger, also known as gari, make the perfect accompaniment to sushi and other rice dishes and stir fries. The sweet and ...
Paper thin slivers of pickled ginger, also known as gari, make the perfect accompaniment to sushi and other rice dishes and stir fries. The sweet and slightly sour tanginess of the pickle is a great palette cleanser.
https://www.finefoodspecialist.co.uk/pickled-sushi-ginger?___store=default2156Pickled Sushi Ginger, 190ghttps://www.finefoodspecialist.co.uk/pub/media/catalog/product/s/u/sushi_ginger_.jpg2.252.25GBPInStock/Condiments/Stocks, Jus & Condiments/Larder & Greengrocer/World Cuisines/World Cuisines/Japanese Ingredients/Seafood & Shellfish/Sashimi /Sushi /Seafood & Shellfish/Sushi <p><span style="font-size: medium;">Paper thin slivers of pickled ginger, also known as <em>gari</em>, make the perfect accompaniment to sushi and other rice dishes and stir fries. The sweet and slightly sour tanginess of the pickle is a great palette cleanser. </span></p> <ul>
<li><span style="font-size: medium;"><strong>Availability: </strong>All year round</span></li>
<li><span style="font-size: medium;"><strong>Origin: </strong>Japan</span></li>
</ul>
<p> </p>00add-to-cart<p><span style="font-size: medium;"><strong>Ingredients: </strong></span></p>
<p><span style="font-size: medium;"><strong></strong>Ginger (65.5%), water, salt, acidity regulators: E330, E260, sweeteners: E951, E954, E955</span></p>
