Bite Sized Blinis, from Frozen, x 45

Bite-Sized Blinis – Light, Fluffy & Deliciously Crisp

Our canape-size blinis are the perfect balance of lightness and indulgence, offering a delicate, fluffy texture with a subtle crispness around the edges. Made in the UK with the finest ingredients, including free-range eggs, these mini pancakes are crafted to be both delicious and nutritious, containing less than 3% fat. Their mild, slightly buttery flavour makes them the ideal base for a variety of toppings, complementing both sweet and savoury pairings. Whether served warm or at room temperature, they provide a gourmet experience with every bite. Ideal for parties, afternoon tea or a luxurious breakfast.

Cooking Suggestions: How to Cook Bite-Sized Blinis

• Pan-fry: Lightly warm in a dry, non-stick pan over low heat for 1-2 minutes on each side.
• Oven: Place on a baking tray and warm at 160°C (320°F) for 4-5 minutes.
• Microwave: Heat in short bursts (5-10 seconds) until warm.
• Toaster: Use a low setting to gently crisp up the edges.

Serving Suggestions: What to Pair Bite-Sized Blinis With

• Seafood: Classic smoked salmon with cream cheese and dill.
• Caviar:Crème fraîche with caviar or salmon salmon roe for an elegant touch.
• Shellfish: Sliced avocado and poached prawns with a squeeze of lemon.
• Cheese: Goat cheese with honey and walnuts for a sweet-savoury twist.
• Fruits: Fresh berries with Greek yoghurt and a drizzle of honey.

Origin: UK 

Quantity: 45

Ingredients: Water, wheat flour (with calcium carbonate, iron, niacin & thiamin), pasteurised free-range whole eggs, whey powder (milk), cornflour, skimmed milk powder, raising agent (E450e), sea salt, wheat starch, sodium bicarbonate (E500), rapeseed oil, sugar, preservatives E202). 

Allergens: For allergens including cereals containing gluten see ingredients in bold. 

Storage: Keep refrigerated.

Shelf life: For the best before please see the packing details. Use within 11 days from delivery.

Cooking suggestions: Pan-frying (1-2 min), oven baking (160°C (320°F) for 4-5 min), microwaving (5-10 sec) or toasting until warm.

Serving suggestions: Pair with seafood (smoked salmon, cream cheese, dill) or caviar (sturgeon or salmon caviar). Alternatively, serve with shellfish (poached prawns, lemon), cheese (goat cheese, honey, walnuts) or fruits (berries, Greek yoghurt, honey). 

Please note: This product has been previously frozen and will arrive thawed and ready to use. Not suitable for refreezing.