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Yuzu Tobiko, Frozen, 500g
£49.95Yellow Yuzu Tobiko is a unique and flavorful type of fish roe (alternative caviar) that combines the tangy taste of yuzu with the crunchy texture of tobiko. Tobiko, also known as flying fish roe, is a staple in Japanese cuisine and is prized for its distinct flavour and texture. The addition of yuzu...
Wasabi Tobiko, Frozen, 500g
£49.95Wasabi Tobiko is a delicious and unique type of fish roe (alternative caviar) that is sure to add a burst of flavour to any dish. Tobiko, also known as flying fish roe, is widely used in traditional Japanese cuisine and is known for its crunchy texture and distinctive taste. When paired with the spi...
Orange Tobiko, Frozen, 500g
£49.95Introducing Orange Tobiko, the vibrant and flavourful fish roe (alternative caviar) that's taking the culinary world by storm! With its bright, eye-catching colour and tangy, briny taste, this versatile seafood ingredient is the perfect addition to a variety of dishes, including the popular canape g...
Salmon Caviar, Frozen, 1kg
£265.00Salmon roe, also known as salmon caviar, is an alternative type of caviar of the bright orange eggs from the salmon fish found in the Pacific North. This delicious seafood has a delicate, sweet flavour that is complemented by its satisfying pop as you eat it. The eggs are packed with essential omeg...
Yuzu Tobiko, Frozen, 100g
£16.95Yellow Tobiko is flavoured with Yuzu and citrus. It is the perfect garnish for sushi and has a great flavour and a moreish crunchy texture. Tobiko is the roe from flying fish, and is most commonly used in Japanese cuisine. If you have not tasted it, it is definitely worth a try, and if you are not s...
Wasabi Tobiko, Frozen, 100g
£14.95With its bright green colour and wonderful kick, wasabi tobiko is a firm favourite here at Fine Food Specialist. The wonderful texture of the fish roe combined with the spicy, clean wasabi flavour make it perfect to add an extra dimension to sushi. A little goes a long way, and just a few of these d...
Orange Tobiko, Frozen, 100g
£14.95Tobiko is the Japanese word for flying fish roe. It is used to garnish many different types of sushi. Tobiko often used as an ingredient in California rolls. The eggs are small, ranging from 0.5 mm-0.8 mm. For comparison, tobiko is larger than masago (capelin roe), but smaller than ikura (salmon roe...
Salmon Caviar
From £27.95Discover the Culinary Delight of Salmon Caviar! Salmon caviar, also known as salmon roe, stands as the epitome of culinary sophistication, captivating palates with its rich, salty taste and juicy texture. This prized alternative to traditional caviar brings a burst of flavour that elevates any dish...
Yuzu Tobiko, Frozen, 3 x 100g
Special Price £45.00 Regular Price £50.00Enjoy a massive 25% off when you buy 3 Yuzu Tobiko x 100g. Tobiko is classically used to top sushi but has many other uses as it also make a wonderful garnish. Yellow Tobiko is flavoured with Yuzu and citrus and has a full- bodied texture with a crunch to it.
Wasabi Tobiko, Frozen, 3 x 100g
Special Price £45.00 Regular Price £50.00Enjoy a massive 25% off when you buy 3 x 75g Wasabi Tobiko - If you have never tried these interesting looking flying fish roe, now is the time to do so! If you prefer, try 1 of each flavour and grab the tobiko taster pack and still get the same 25% discount - They have a wonderful crunchy texture a...
Orange Tobiko, Frozen, 3 x 100g
Special Price £45.00 Regular Price £50.00Tobiko is the Japanese word for flying fish roe. It is used to garnish many different types of sushi. Tobiko often used as an ingredient in California rolls. The eggs are small, ranging from 0.5 mm-0.8 mm. For comparison, tobiko is larger than masago (capelin roe), but smaller than ikura (salmon roe...
Tobiko Taster, Frozen, 3 x 100g
Special Price £45.00 Regular Price £50.00A tasty and unusual gift set for any caviar or roe enthusiast, which includes 3 different flavoured jars of Tobiko - Wasabi, Soy and Citrus Yuzu. Enjoy the different flavours and crunchy texture washed down with sushi and white wine.
Arenkha/Avruga Caviar
From £13.95Avruga is more than just a caviar substitute, it is a delicious product made from Herring rather than sturgeon. It has an enticing flavour profile featuring smoky and citrus notes, plus a hint of the sea. Due to its great versatility, you can eat it with blinis, toasted bread, chopped eggs, sour cre...
Arenkha/Avruga, 3 x 55g
Special Price £39.85 Regular Price £41.95Avruga is more than just a caviar substitute, it is a delicious product made from Herring rather than sturgeon. It has an enticing flavour profile featuring smoky and citrus notes, plus a hint of the sea. Due to its great versatility, you can eat it with blinis, toasted bread, chopped eggs, sour cre...
Black Lumpfish Roe, 100g
£9.95Lumpfish roe is a less expensive alternative to genuine caviar, but still a rather tasty option! Lumpfish Caviar is delicious served on blinis with creme fraiche for a classy canape. It is also great used as a garnish to impress your guests - spoon lumpfish roe over soft boiled eggs or even over hot...
Red Lumpfish Roe, 100g
£10.95Red Lumpfish roe is a less expensive alternative to genuine caviar. Lumpfish Caviar is delicious served on a blini with creme fraiche as a canape. It's also great used as a garnish to impress your guests, as it can be presented atop of softly boiled eggs, or served with slices of buttered toast!
Lumpfish Roe Set, 2 x 100g
Special Price £17.95 Regular Price £20.95Red and black lumpfish roe are a delicious and less expensive alternative to caviar, so you can enjoy that luxury taste without breaking the bank. Serve on blinis or use as a topping on buttered toast and soft-boiled eggs.
Grated Bottarga, 70g
£18.50Bottarga is a delicious cured fish roe of the grey mullet, and is most popular in Sardinia. It is typically used to add an extra oomph of umami flavour to dishes and is often used as a substitute for anchovies.
Bottarga, +/-90g
£18.95Bottarga is a lightly cured roe from the Grey Mullet, that is very popular in Sicily and Sardinia. This bottarga is made from the roe pouch of a mullet, which is massaged by hand to get rid of any air porckets, and then dried and cured in sea salt. This cures, dries and salts the roe eggs. Bott...
Sea Urchin Roe, Uni, Frozen, 100g
£59.95Sea urchin is one of the world's most highly sought after delicacies. The flavour is unique and the fragrance is often compared to parma violets, while the texture is beautifully soft and buttery. We'd recommend serving as part of a sushi platter or making your own sea urchin butter. Why not experie...
Alternative Caviar Taster Tray
£92.95Indulge in a World of Flavours: Alternative Caviar Taster Tray! Dive into a diverse caviar experience with our Alternative Caviar Taster Tray, designed to tantalise your taste buds with exquisite flavours and textures. Explore the unique profiles of distinct caviars, meticulously curated for your e...
Salmon Caviar & Champagne Set
£87.95Elevate the Art of Gifting with Our Salmon Caviar & Champagne Set! There are moments in life that call for something truly exceptional – moments when you want to express your love, appreciation and care in a way that leaves an indelible impression. Our Salmon Caviar & Champagne Set is des...
Our selection of alternative Caviars brings a whole new dimension to the experience of delivering great taste sensations in tiny packages. They include a great range of different fish roes.
Due to the overfishing of Sturgeon in the Caspian Sea and UN export bans, Caviar has become a rare luxury. For a more regular treat for your taste buds, you can use our delicious alternatives to Caviar in just the same way – try them on top of Melba toasts or Croustades with Smoked Salmon.
Exciting new flavour sensations
One of the most sought-after alternatives to Caviar, bright orange Salmon Roe is large and has a juicy texture with a rich and salty taste. As a fresh treat, try it on top of Cucumber slices with Cream Cheese.
Delicious on toasted bread, Spanish Avruga is made from Herrings to give you notes of smokiness and lemon with a hint of the sea.
Natural Japanese Flying Fish Roe, Tobiko, isn’t only for sushi. It has an appealing red-orange color, mild smoky or salty taste and crunchy texture. Flavoured with Wasabi or Citrus Yuzu, it can add a whole new dimension to your cuisine.
Bite-sized Blinis are the perfect accompaniment for the Alternative Caviar experience and are delicious with all sorts of other toppings too. Add Crème Fraiche and black or red Lumpfish Roe as an impressive canape.
Add the rich flavours of Smoked Mackerel, Smoked Salmon, Sturgeon, aromatic Soy, fiery Wasabi or the Citrus Zest of Yuzu to any dish with silky, flavoured Alternative Caviar pearls.
You can savour the Alternative Caviar experience with our Alternative Caviar Taster Set and Complete Alternative Caviar Hamper. Try delicious and completely different fish roes, faux and alternative Caviars.
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