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Discover when your favourite mushrooms and truffles are at their best!
11 months ago
Whole Brill, Fresh, 1-2kg
Whole Brill, Fresh, 1-2kg
£69.95
Description
Brill are found in waters from Iceland through to the Mediterranean and Black Sea. They feed on crustaceans and small fish living near the sea bed. Si...
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Brill are found in waters from Iceland through to the Mediterranean and Black Sea. They feed on crustaceans and small fish living near the sea bed. Similar to turbot, brill has succulent, slightly sweet flesh and benefits from being easier to prepare and a little less expensive than its illustrious cousin. Brill pairs very well with wild mushrooms and is stunning with ceps and a rich beurre blanc sauce.
Brill are found in waters from Iceland through to the Mediterranean and Black Sea. They feed on crustaceans and small fish living near the sea bed. Similar to turbot, brill has succulent, slightly sweet flesh and benefits from being easier to prepare and a little less expensive than its illustrious cousin. Brill pairs itself very well with wild mushrooms and is stunning with ceps and a rich beurre blanc sauce.
NB: Please note that the weight is for the whole fish; once the fish has been scaled and gutted, the delivered weight will be 20-25% less than the whole fish weight.
Specialist Guide of Fish & Seafood Seasonality
Discover when your favourite fish and seafood are at their best!
1 year ago
product
https://www.finefoodspecialist.co.uk/whole-brill-fresh-2kg?___store=default
145
Whole Brill, Fresh, 1-2kg
https://www.finefoodspecialist.co.uk/media/catalog/product/b/r/brill_1.jpg
69.95
69.95
GBP
InStock
/Seafood
/Seafood/Fresh Fish
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60
160
444
1
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60
<p><span style="font-size: medium;">Brill are found in waters from Iceland through to the Mediterranean and Black Sea. They feed on crustaceans and small fish living near the sea bed. Similar to <a href="https://www.finefoodspecialist.co.uk/turbot-fillets-fresh-approx-2-kg-fish/"><span style="text-decoration: underline;">turbot</span></a>, brill has succulent, slightly sweet flesh and benefits from being easier to prepare and a little less expensive than its illustrious cousin. Brill pairs very well with <span style="text-decoration: underline; color: #000000;"><span style="color: #000000; text-decoration: underline;"><a title="Mushrooms" href="https://www.finefoodspecialist.co.uk/mushrooms/">wild mushrooms</a></span></span> and is stunning with ceps and a rich beurre blanc sauce. </span></p> <p><span style="font-size: medium;">Brill are found in waters from Iceland through to the Mediterranean and Black Sea. They feed on crustaceans and small fish living near the sea bed. Similar to turbot, brill has succulent, slightly sweet flesh and benefits from being easier to prepare and a little less expensive than its illustrious cousin. Brill pairs itself very well with <span style="color: #000000;"><span style="color: #000000;">wild mushrooms </span></span> and is stunning with ceps and a rich beurre blanc sauce.</span></p>
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<p><span style="color: #e03e2d;"><strong>NB: Please note that the weight is for the whole fish; once the fish has been scaled and gutted, the delivered weight will be 20-25% less than the whole fish weight. </strong></span></p>
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