The husky tang of wild boar truly makes these tortelloni a luxuriant main course, and as such they deserve special treatment. Streaky pancetta bacon, ...
The husky tang of wild boar truly makes these tortelloni a luxuriant main course, and as such they deserve special treatment. Streaky pancetta bacon, black olives, truffles, mushrooms, roasted garlic and tomatoes are all on the waiting list as possible partners. Serve with a robust, fruity wine.
https://www.finefoodspecialist.co.uk/fresh-wild-boar-filled-tortelloni-250g?___store=default1514Wild Boar & Red Wine Tortelloni, 1kghttps://www.finefoodspecialist.co.uk/media/catalog/product/_/m/_mg_0682.jpg46.9546.95GBPInStock/Larder & Greengrocer Essentials/Pasta/Larder & Greengrocer Essentials/Pasta/Fresh Handmade Tortelloni/World Cuisines/Italian Ingredients/Valentine's Day Food Gifts/Summer Sale/Catering Food Supplies/Food Service Products for Wholesale & Catering/January Food Sale/Larder & Greengrocer Essentials12316922344546152927635312353123221509<p><span style="font-size: medium;">The husky tang of wild boar truly makes these tortelloni a luxuriant main course, and as such they deserve special treatment. Streaky pancetta bacon, black olives, <span style="text-decoration: underline; color: #000000;"><a href="https://www.finefoodspecialist.co.uk/truffles/" target="_blank" rel="noopener"><span style="color: #000000; text-decoration: underline;">truffles</span></a></span>, <span style="text-decoration: underline; color: #000000;"><a href="https://www.finefoodspecialist.co.uk/mushrooms/" target="_blank" rel="noopener"><span style="color: #000000; text-decoration: underline;">mushrooms</span></a></span>, <span style="text-decoration: underline; color: #000000;"><a href="https://www.finefoodspecialist.co.uk/string-of-smoked-garlic/" target="_blank" rel="noopener"><span style="color: #000000; text-decoration: underline;">roasted garlic</span></a></span> and tomatoes are all on the waiting list as possible partners. Serve with a robust, fruity wine.</span></p> <p><span style="font-size: medium;">Cook for 2-3 mins in boiling water. This product can also be frozen.</span></p>
<p><span style="font-size: medium;">This product is made to order and is delivered fresh, but can be frozen upon receipt.<br />NB: 1kg serves 8 people - contains around 35-40 pcs<br /></span></p>00add-to-cart<p><span style="font-size: medium;"><strong>Ingredients: </strong></span></p>
<p><span style="font-size: medium;">Pasta (56%): durum <strong>wheat</strong> flour, flour 00 (<strong>wheat</strong>), pasteurised <strong>egg</strong>, water, salt; filling (44%): wild boar 52%, carrots, <strong>celery</strong>, onions, salt, red wine, rosemary, Italian grated cheese (<strong>milk</strong>, salt)</span></p>
<p><strong>Allergens: </strong></p>
<ul>
<li>Wheat, Egg, Milk</li>
<li>May contain: Mustard</li>
<li>Produced in a factory that handles Wheat, Egg, Milk, Nut, Fish, Celery and Soy.</li>
</ul>
Discover the Exquisite Taste of Duck Foie Gras Entier!
Duck foie gras entier is a true delicacy, prized for its rich, buttery and velvety texture. Its flavour is deeply savoury with subtle hints of sweetness and earthiness that melt luxuriously on the palate. Unlike other foie gras preparations, 'e...
Exquisite Flavour of Halal Lumina Lamb Rack from New Zealand!
Our Lumina lamb racks, sourced directly from the lush pastures of New Zealand, are renowned for their exceptional flavour and tenderness. These lambs are raised in a pure, natural environment, which imparts a unique and delicate taste to...
Delicately Rich and Crispy: Cooked Suckling Pig Confit!
Our cooked suckling pig confit delivers an exceptional balance of tender, melt-in-the-mouth meat and golden, crisp skin. Made from confit suckling pig pressed into a mould, this terrine is slow-cooked at a low temperature for several hours, al...
The Taste of Time: 45-Day Dry-Aged Rubia Gallega Ribeye Steak!
This beef is dry-aged for 45 days from cattle up to 8-12 years, a process that delivers an exceptional depth of flavour unlike any other. Rubia Gallega is a rare and prized breed of cattle indigenous to Galicia, in northwestern Spain. T...
