Prickly pears, also known as cactus flowers, are harvested in the summer months in Mexico and the South of the USA. To get to the flesh inside, the skin needs to be peeled, getting rid of any small inedible spines. To make your life a little easier, why not use this frozen prickly pear puree? The fl...
The soursop fruit is native to South American countries. It is similar to a lychee in taste, with undertones of pineapple and strawberry. The fruit is usually eaten raw by cutting it in half and scooping out the flesh, which is described as having a strong taste, and creamy texture. The puree is an ...
With a grape-like white flesh, and a sweet, perfumed juice beloved of Asian restaurants and up-and-coming cocktail bars, lychees are one of the most exotic fruits around, so you won’t often find them during your weekly shop. Don’t fret, though, as we've sourced this gorgeous puree just f...
The silky, round, golden texture of mango is a sunny flavour the whole world has come to know and love, and it is so versatile that it goes with savoury as well as sweet flavours. This full fruit puree is perfect for any home cook or chef who finds the peeling and stoning a wee bit time-consuming, a...
Cooling, dewy and utterly thirst-quenching, it’s hard to find any dinner guest who doesn’t love melon. But what if serving it au naturel doesn’t fit the bill? What if you’re making a recipe which requires smoother, more liquid textures, and will take longer because of all the...
That most distinctive and bold of tropical fruit, pineapple’s sweet, punchy flavour is loved by most, but the same can’t always be said for its chewy and rather fibrous texture. If you are put off making pineapple-based recipes because of the texture, or simply the preparation headache n...
This delicious fruit puree is completely additive-free, and is designed to make things easier for busy people in the kitchen, so now you don't have to compromise on time, taste or quality when making that extra-special dessert...
Passion fruit has a light, juicy tang, vibrant flavour and balanced acidity which automatically adds sunshine to any food you use it in. But aren't you tired of painstakingly peeling, scooping and pulping about ten just to make pudding? Don't you wish there was an easier way? Look no further - this ...
Coconut is such a versatile flavour and in this frozen puree format makes it so easy to store in the freezer and use as much as you need. It's perfect for cocktails like the tropics-in-a-glass delight that is piña colada and works like a dream in ice cream, tarts and many other desserts....
The tang of tart sweetness is what makes pink grapefruit stand out from the crowd. This all-natural frozen purée captures its essence and makes delicious desserts, pastries and cocktails. Whatever the occasion, a scoop or two of grapefruit purée is easily added from the freezer to elev...
Cultivated mainly in Central America or the Caribbean, the guava has long been accredited as a high source of fibre and vitamins. This distinctly flavoured tropical fruit serves as a sweet and juicy treat on its own or served frozen in a delicious blended puree. Why not add this exotic puree to a va...
This zesty Japanese citrus fruit is celebrated as a new super-food due to its incredibly high level of Vitamin C. This yuzu puree is made from the highest quality, perfectly ripe yuzu fruit which has been sweetened in a traditional cauldron. Ideal for use in pastries, chocolate recipes, d...
The Acai berry is famous in the superfood world, due to it's highly nutritious profile. This tiny berry, that exclusively comes from the Amazon rainforest in Brazil, has become increasingly popular in the Western world in recent years. The nutritional properties the berries contain promotes overall ...
Alphonso Mangoes are grown in India and are considered to be the most superior variety of mango, sought after by many chefs.
In India, the season of the alphonso mangoes only lasts six weeks, so if you like the delicious flavour of them, the frozen fruit puree is a useful way to have access to the ...
per page
category
/Frozen Fruit Puree/Exotic Fruit Purees486137Exotic Fruit Pureeshttps://www.finefoodspecialist.co.uk/fruit-puree/exotic-fruit-purees13
Discovering the Beauty of Wild Yellowfin Tuna Offcuts!
In the realm of seafood treasures, wild yellowfin tuna offcuts stand out as a culinary gem awaiting exploration. Often overlooked, these flavourful tuna offcuts offer a delightful opportunity to elevate your cooking with their robust taste and ...
Indulge in Luxury: Milk-Fed Suckling Goat!
When it comes to meat delicacies, few things match the exquisite taste and tenderness of milk-fed suckling goat. Known for its delicate texture and rich, succulent flavour, this gourmet meat is a true indulgence for the palate.
Tender and Succulent: The...
Introducing Our Mini Canape Cones Sample Pack!
Elevate your culinary creations with our exquisite mini canape cones sample pack. Perfect for any occasion, whether it's a formal dinner party or a casual gathering, these mini cones are sure to impress your guests. Each cone is meticulously crafted to...
Indulge in Culinary Excellence: Halal Wagyu Beef Ribeye
Experience the epitome of culinary luxury with our Halal Wagyu beef ribeye, a gastronomic delight that promises unparalleled taste and tenderness. Sourced from the finest Wagyu cattle, our ribeye cut is a testament to careful breeding, expert ...