Wild Boar & Red Wine Tortelloni, 1kg

The husky tang of wild boar truly makes these tortelloni a luxuriant main course, and as such they deserve special treatment. Streaky pancetta bacon, black olives, truffles, mushrooms, roasted garlic and tomatoes are all on the waiting list as possible partners. Serve with a robust, fruity wine.

Ingredients:Pasta (56%): Flour 00 (Wheat, Calcium, Iron, Niacin, Thiamine), Pasteurised Egg (30%), Durum Wheat Flour, Salt, Water. Filling(44%): Wild Boar (Genuinely wild; Shot may remain) (33%), Pork (29%), Carrots,Celery, Onions, Italian Grated Cheese (Cow’sMilk, Salt, Rennet from vegetable culture. Preservative: Lysozyme proteine fromEgg), PasteurisedEgg, Red Wine (De –Alcoholised Wine from Concentrate, Red Wine (40%), Salt, Preservative (PotassiumMetabisulphite), Extra-Virgin Olive Oil, Unsalted Butter (Milk), Rosemary, Salt.

Cook for 2-3 mins in boiling water. This product can also be frozen.

This product is made to order and is delivered fresh, but can be frozen upon receipt.

NB: 1kg serves 8 people - contains around 35-40 pcs