Salmon Caviar

Discover the rich, briny burst of salmon caviar, a gourmet delicacy that turns ordinary moments into extraordinary experiences. Whether you're a seasoned connoisseur or a curious first-timer, our hand-selected salmon caviar promises unmatched freshness and flavour in every spoonful.

What is Caviar Salmon? A Delicacy Reimagined

Often confused with traditional sturgeon roe, caviar salmon, also known as salmon roe, offers a unique profile. Larger, brighter and slightly sweeter, these glossy pearls are harvested with care to preserve their natural texture and brine-rich taste. Ideal as a garnish or the centrepiece of a luxurious dish, it elevates any culinary creation.

Why Choose Salmon Caviar in the UK?

As demand for quality roe grows, salmon caviar UK suppliers are stepping up with responsibly sourced, expertly packed options. Whether for a fine-dining restaurant or a weekend celebration, our product brings freshness from the ocean to the table, without compromise. We partner with sustainable fisheries to ensure the highest standards of purity and flavour, tailored for UK palates.

Where to Buy Salmon Caviar Online with Confidence

Skip the guesswork! We offer premium-grade salmon caviar that’s refrigerated, glass-jarred and delivered with care. With consistent quality and expert customer support, you can savour the true taste of excellence, risk-free. Order now and enjoy same-day dispatch throughout the UK.

Caviar Salmon Roe: Taste the Difference

When it comes to caviar salmon roe, freshness and origin matter; our selection features roe that’s delicately salted, never pasteurised, preserving its authentic pop and flavour. From sushi to blinis to decadent canapés, the versatile profile of this amazing ingredient makes it a chef’s favourite.

Caviar vs Salmon Roe: Know What You’re Buying

While the terms are often used interchangeably, there’s a difference. 'Caviar' traditionally refers to sturgeon eggs, while salmon roe is often labelled as salmon caviar due to its popularity and gourmet value. Both are delicious, but salmon caviar offers a more accessible luxury without sacrificing flavour. It’s perfect for those who want a high-end experience at a more approachable price.

What to Eat Salmon Caviar With? 

Fine Food Specialist features Drogo's Kitchen, a culinary hub where gourmet ingredients are transformed into stunning dishes. Discover inspiring salmon caviar recipes crafted by expert chefs to elevate your fine dining at home.

Recipes from Drogo’s Kitchen include:

• Salmon Caviar with Cream Cheese and Blinis
• Oysters with Salmon Caviar and Creme Fraiche
• Hiramasa Sashimi with Shiso and Salmon Caviar
• Smoked Salmon with Green Pea & Cashew Nut Pesto Tart Shells

Salmon Caviar FAQs

1. Is Salmon Caviar The Same As Salmon Roe?

Not exactly. Salmon roe refers specifically to the eggs, while salmon caviar is the delicacy created from salmon roe, often lightly salted and preserved to enhance flavour and longevity.

2. Is Salmon Caviar Expensive?

It is more affordable than traditional sturgeon caviar, offering a luxurious taste at a more accessible price.

3. How Should I Serve Caviar Salmon at Home?

Caviar salmon pairs beautifully with crème fraîche, blinis or even atop scrambled eggs. Serve chilled and avoid metal utensils to preserve its natural taste.

4. What Makes Your Caviar Salmon Roe Different?

Ours is sustainably sourced, minimally processed and packed for peak freshness. It contains no artificial preservatives, ensuring a clean, ocean-fresh flavour in every bite.