Iberico baby-back ribs, a cut from the loin of the pig, are shorter than spare ribs but with an amazing flavour. Iberico pigs, fed on acorns, grass an...
Iberico baby-back ribs, a cut from the loin of the pig, are shorter than spare ribs but with an amazing flavour. Iberico pigs, fed on acorns, grass and forage, have a unique and delicious taste that you won’t find in any other pork ribs. The ribs are best cooked in the oven or grilled on the BBQ, until the meat is ready to be smothered in a home-made BBQ sauce and nibbled..so delicious!
https://www.finefoodspecialist.co.uk/iberico-baby-rack-ribs-frozen-1kg?___store=default3961Iberico Baby Back 'Piano' Ribs, Frozen, +/-750ghttps://www.finefoodspecialist.co.uk/media/catalog/product/i/b/iberico_pork_ribs_.jpg19.9519.95GBPInStock/Meat & Poultry/Meat & Poultry/Specialist Pork/Meat & Poultry/Specialist Pork/Iberico Pork/Hampers & Gifts/Holiday Food Gifts/Father's Day Food Gifts/Hampers & Gifts/Holiday Food Gifts/Summer Sale348081458461<p><span style="font-size: medium; font-family: tahoma, arial, helvetica, sans-serif;">Iberico baby-back ribs, a cut from the loin of the pig, are shorter than spare ribs but with an amazing flavour. Iberico pigs, fed on acorns, grass and forage, have a unique and delicious taste that you won’t find in any other pork ribs. The ribs are best cooked in the oven or grilled on the BBQ, until the meat is ready to be smothered in a home-made BBQ sauce and nibbled..so delicious! </span></p> <p><span style="font-size: medium; font-family: tahoma, arial, helvetica, sans-serif;"><strong>Origin:</strong> Spain </span></p>00https://www.finefoodspecialist.co.uk/media/catalog/product/p/i/piano_ribs.jpgadd-to-cart
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