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BBQ

It’s that time of year again – barbecue season is upon us! Outdoor dining at its best, smoky fire-grilled meat joints, sausages and burgers are a delicious way to feed groups of friends and family. Explore our options of meat and poultry to cook on your barbecue.

One of our favourite things to grill at Fine Food Specialist are our amazing selection of steaks. Is there a better way to cook steaks than on a flame? We have a range of Japanese Wagyu steaks, Chilean Wagyu steaks and British Wagyu steaks, as well USDA beef. Once cooked on the barbecue, served with a little homemade chimichurri sauce and a delicious salad, like this baby-leaf salad with blue cheese, pears and caramelised walnuts.

Iberico pork is another product range of ours that cooks amazingly well on a BBQ or grill. The fat that comes out of the succulent pork is perfect for a flame, as it slightly caramelises and colours on the outside.

We also offer a wide range of delicious burgers, the ultimate barbecue food! Our range includes Iberico pork burgers, venison burgers, dry-aged beef burgers, Wagyu beef burgers, veal burgers and two different types of lamb burgers. No burger would be complete without a tasty brioche sesame bun, and all the toppings! Check out our stunning variety of cheeses, if you’re looking for the perfect cheese topping.

Sausages are another delicious delicacy that we have an abundance of flavours of, waiting to be popped onto your BBQ.

Pork sausages are so versatile and delicious all year round, from sizzling on a barbecue in the summer sun to baking in a casserole on a wintry evening. Our fresh Italian pork sausages are made from the finest pancetta and have been enriched with aromatic fennel, and chilli, before being stuffed into natural pork casings.

As well as the more traditional sausages, we also offer wild boar sausages, which is a lean, gamey meat and has a special flavour! Paired with a little sweet apple, this will be a new favourite on your BBQ, served with a dollop of mustard in a brioche hot dog roll.

As well as meat, we also have poultry options for your BBQ. Spatchcock birds are butterflied, in which the backbones have been removed (saving you the bother of a skilful and tedious job), allowing the birds to be cooked more quickly and evenly. This is a fool-proof way to make a truly delicious meal for your friends and family. The lesser time cooking means the bird is more juicy and succulent. Try our recipe for Spatchcock chicken on the barbecue, basted in garlic butter and herbs, served with a homemade Caesar salad. Removing the backbone of the bird, and cooking more evenly and speedily means that when barbecuing Spatchcock chicken you are sure to have a very crispy, flavoursome skin and a juicy meat inside. We also have Spatchcock partridge and quail if you are looking to create a more refined plate.
Whatever your needs, Fine Food Specialist has a wide range of products that will work perfectly for your next barbecue occasion, so feel free to get in touch if you need any further recommendations!

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  1. Ultimate Burger Box
    Ultimate Burger Box
    £59.95
    Looking to impress your foodie friends and family at your next BBQ, or maybe you just want to branch out to some unique and luxurious burger flavours? We have selected our absolute favourite burgers to complete the Ultimate burger box, just in time for summer and BBQ season! It includes the most del...
  2. Buy Turbot Fillets Online & in London UK
    Turbot Fillets, Fresh, From a Whole 1-2kg Fish
    £64.95
    Turbot is highly prized for its exquisite flavour and farming this fish has proved very successful in recent years. Turbot has a lighter skin that its wild cousins, but the flesh is firm and deliciously delicate in flavour. Try pan frying turbot in foaming butter and serving it with smooth and crea...
  3. Halibut Fillets, (Supremes), Fresh, 4 x +/-180g
    Halibut Fillets, (Supremes), Fresh, 4 x +/-180g
    £48.95
    Halibut is the largest flat fish available, growing up to four metres in length. The flesh is firm, off-white in colour, and has a lovely natural flavour that needs little enhancement. Be careful not to overcook it, as it can easily turn quite dry. Green vegetables, buttery sauces, root vegetables, ...
  4. Salmon Supremes, Sashimi Grade, Fresh, 4 x +/-180g
    Salmon Supremes, Sashimi Grade, Fresh, 4 x +/-180g
    £28.95
    These beautiful salmon supremes come with the skin on and boneless. Try pan-frying them with oil and a little butter for crispy skin and serve on a well seasoned parsnip mash with a touch of salsa verde. Alternatively. these fillets are delicious when baked in parchment with some creamy ...
  5. Brill Fillets, Fresh, From a 1-2kg Fish
    Brill Fillets, Fresh, From a 1-2kg Fish
    £58.95
    Brill are found in waters from Iceland through to the Mediterranean and Black Sea. They feed on crustaceans and small fish living near the seabed. Similar to turbot, brill has a succulent, slightly sweet flesh and benefits from being easier to prepare and a little less expensive than its illustriou...
  6. US Prime Grain-Fed Fillet Steaks, Frozen, 2 x 175g
    US Prime Grain-Fed Fillet Steaks, Frozen, 2 x 175g
    £49.50
    US beef is recognised worldwide as tender, juicy and beautifully marbled. The cattle is fed on grass but is finished for the last 100 days on a carefully balanced grain diet, making the beef sweet and succulent with a noticeable improvement in marbling throughout the muscle. With so much more flavou...
  7. US Prime Grain-Fed Ribeye, Frozen, +/-400g
    US Prime Grain-Fed Ribeye, Frozen, +/-400g
    £34.95
    Simply superb in flavour and texture, we source our grain fed ribeye steak straight from Kansas City. Famous worldwide for producing the best beef in the USA, the meat has a good marbling content and is rich in flavour. 
  8. Morteau Sausage, +/-400g
    Morteau Sausage, +/-400g
    £14.95
    The Morteau sausage, also known as the Belle de Morteau, is a traditional smoked sausage from the Morteau region of France. It is smoked in pyramidal chimneys, called tuys, and is a strongly flavoured and very dense uncooked sausage. In order for a Morteau sausage to be deemed authentic, it mus...
  9. Buy Wagyu Ribeye Whole Joint BMS 4-5 Online & in London UK
    Wagyu Beef Ribeye Joint, BMS 4-5, Fresh, +/-3kg
    £249.00
    This is the perfect roasting joint for a special occasion. This cut of beef has an unbeatable rich flavour and an incredibly soft texture; no other beef is this smooth and buttery. For an even more indulgent experience try the Wagyu ribeye with a marble score (BMS) of 8-9. This really is as good as ...
  10. Buy Hand Grenade Courgettes Online & in London UK
    Hand Grenade Courgettes, x 6
    £13.95
    Beautiful round courgettes, often referred to as hand grenade courgettes, are delightful to look at. They fit in the palm of the hand and are great garnishes as well as good additions to a main meal. Try stuffing them, finely dicing them in a ratatouille or serve them grated and flash fried with lam...
  11. Wagyu 'Bavette' Flank Steak, BMS 4-5, Frozen, +/-500g
    Wagyu 'Bavette' Flank Steak, BMS 4-5, Frozen, +/-500g
    £24.95
    Bavette steak is a popular cut in France thanks to its excellent flavour and reasonable price. It is the flank or skirt of the cow, which has a high fat content and therefore lots of flavour. The amount of fat marbling through the meat of the Wagyu breed gives it extra flavour and a soft texture....
  12. USDA Prime Grain-Fed Fillet Tenderloin, Fresh, +/-2.4kg
    USDA Prime Grain-Fed Fillet Tenderloin, Fresh, +/-2.4kg
    £249.95
    We source our grain fed beef from the US and it is beautifully marbled, tender and succulent. The cattle are fed on a balanced grain diet for the last 100 days of their life and this flavour comes through in the eating. This rich beef really is in a different league from UK cattle.
  13. Buy Prime U.S. Grain Fed Striploin Online In London UK
    USDA Prime New York Strip, Frozen, +/-5.5kg
    £329.95
    USDA grain-fed sirloin is incredible meat. We supply Prime and Choice , the two different grades associated with American beef and this is the highest Prime grade. The cattle are fed on a balanced diet of grain and cereal for the last 100 days before slaughter. This gives the meat a higher marb...
  14. Buy Prime US Grain-Fed Striploin Online & In London UK
    USDA Prime Grain-Fed Ribeye, Fresh, +/-6kg
    £495.00
    Ribeye is known to be the cut with the most flavour. Our US beef has outstanding flavour and quality. It comes from Kansas City, which is widely renowned to be the beef breeding capital of America. The cattle are fed on a balanced grain diet for the last 100 days of their life which intensifies thei...
  15. Padron Peppers, +/-500g
    Padron Peppers, +/-500g
    £8.95
    Padron peppers are a classic Spanish delicacy. Pan fry them in olive oil until the skin blisters and they soften. Drain on kitchen paper and sprinkle generously with Maldon Salt. Careful though, hidden in a bowlful of these emerald delights will always be a couple that pack a serious chilli punch. T...
  16. Wagyu Beef Fillet Steaks BMS 6-7, Frozen, 2 x 175g
    Wagyu Beef Fillet Steaks BMS 6-7, Frozen, 2 x 175g
    From £70.00
    These steaks are very tender and bursting with flavour. In fact, there are very few comparisons to this exceptional Kobe-style meat. Wagyu is a breed of cattle that is genetically dispositioned towards very high fat marbling through the meat, which results in an almost buttery texture. Choose Grad...
  17. Wagyu Beef Fillet, Fresh, BMS 6-7, +/-2.5kg
    Wagyu Beef Fillet, Fresh, BMS 6-7, +/-2.5kg
    From £395.00
    Fresh Wagyu fillet is the ultimate ingredient for a dinner party or special occasion. This fillet is from Chile, where some of the best Kobe-style beef in the world is reared. It has fantastic flavour and tenderness and will be different from any other fillet of beef you've tasted. This is one of ou...
  18. Wagyu Beef Ribeye Steak, Frozen, 2 x 250g
    Wagyu Beef Ribeye Steak, Frozen, 2 x 250g
    From £49.95
    Wagyu beef is second to none and here at Fine Food Specialist, we supply an excellent range of Wagyu steaks with different grades or 'marble scores', which refers to the amount of fat marbling present in the meat. We are now selling marble scores 4-5, 8-9 and 10+ which is the highest grade available...
  19. Wagyu Beef Sirloin Steak, Frozen, 2 x 250g
    Wagyu Beef Sirloin Steak, Frozen, 2 x 250g
    From £45.00
    This is an exceptional cut of beef. The flavour is truly outstanding and a great choice for those who are unfamiliar with Wagyu. These steaks are prized for their high level of fat marbling; when cooked, this flavour from the fat is imparted into the meat, which becomes as soft as butter. This real...
  20. Buy Wagyu Ribeye Whole Joint BMS 8-9 Online & in London UK
    Wagyu Beef Whole Ribeye Joint, BMS 6-7, +/-3kg
    From £385.00
    This is some of the highest quality Wagyu available in the UK - an exceptional joint of meat that is perfect for a dinner party. The flavour and succulence of this rare breed is very different from any other beef available on the market. This whole ribeye comes fully recommended by our team at Fine ...
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It’s that time of year again – barbecue season is upon us! Outdoor dining at its best, smoky fire-grilled meat joints, sausages and burgers are a delicious way to feed groups of friends and family. Explore our options of meat and poultry to cook on your barbecue.

One of our favourite things to grill at Fine Food Specialist are our amazing selection of steaks. Is there a better way to cook steaks than on a flame? We have a range of Japanese Wagyu steaks, Chilean Wagyu steaks and British Wagyu steaks, as well USDA beef. Once cooked on the barbecue, served with a little homemade chimichurri sauce and a delicious salad, like this baby-leaf salad with blue cheese, pears and caramelised walnuts.

Iberico pork is another product range of ours that cooks amazingly well on a BBQ or grill. The fat that comes out of the succulent pork is perfect for a flame, as it slightly caramelises and colours on the outside.

We also offer a wide range of delicious burgers, the ultimate barbecue food! Our range includes Iberico pork burgers, venison burgers, dry-aged beef burgers, Wagyu beef burgers, veal burgers and two different types of lamb burgers. No burger would be complete without a tasty brioche sesame bun, and all the toppings! Check out our stunning variety of cheeses, if you’re looking for the perfect cheese topping.

Sausages are another delicious delicacy that we have an abundance of flavours of, waiting to be popped onto your BBQ.

Pork sausages are so versatile and delicious all year round, from sizzling on a barbecue in the summer sun to baking in a casserole on a wintry evening. Our fresh Italian pork sausages are made from the finest pancetta and have been enriched with aromatic fennel, and chilli, before being stuffed into natural pork casings.

As well as the more traditional sausages, we also offer wild boar sausages, which is a lean, gamey meat and has a special flavour! Paired with a little sweet apple, this will be a new favourite on your BBQ, served with a dollop of mustard in a brioche hot dog roll.

As well as meat, we also have poultry options for your BBQ. Spatchcock birds are butterflied, in which the backbones have been removed (saving you the bother of a skilful and tedious job), allowing the birds to be cooked more quickly and evenly. This is a fool-proof way to make a truly delicious meal for your friends and family. The lesser time cooking means the bird is more juicy and succulent. Try our recipe for Spatchcock chicken on the barbecue, basted in garlic butter and herbs, served with a homemade Caesar salad. Removing the backbone of the bird, and cooking more evenly and speedily means that when barbecuing Spatchcock chicken you are sure to have a very crispy, flavoursome skin and a juicy meat inside. We also have Spatchcock partridge and quail if you are looking to create a more refined plate.
Whatever your needs, Fine Food Specialist has a wide range of products that will work perfectly for your next barbecue occasion, so feel free to get in touch if you need any further recommendations!

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