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Saucissons

Meat lovers who enjoy deep, pleasing flavours that linger on the taste buds will be delighted by the selection of saucisson products we have available at Fine Food Specialist. 

Saucisson is a type of thick, dry-cured sausage that is usually made of porkIt is renowned for providing a really delicious flavour for food lovers. 

Combining lean meat and fat, saucisson is a really highly sought-after meat product and at Fine Food Specialist, we have a great selection of options for you to choose from. 

Our range includes Morteau sausage, a smoked sausage from the Morteau region of France that is known for its dense meaty content and strong flavour. 

Similar but different, our saucisson range includes Montbeliard sausages. These are another variety of smoked sausage but with a milder flavour than their Morteau counterpart. These work really well with lentil or butter bean stew and can be the perfect centrepiece for a special dish. 

Be sure to browse through the full selection of saucissons and charcuterie options available at Fine Food Specialist and treat yourself to something special today. 

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  1. Wild Boar Salami, +/-200g
    Wild Boar Salami, +/-200g
    £7.95
    Wild boar salami has a rich, gamey flavour that is perfectly paired with a tangy blue cheese and strong pickles. This salami is a fabulous addition to a charcuterie board and will really stand out! Enjoy with a full-bodied glass of red wine..
    Out of stock
  2. Saucisson Buchette, +/-250g
    Saucisson Buchette, +/-250g
    £11.95
    These mini saucisson are perfect for picnics. Made from pure pork that has been dried and cured with natural spices, they can be eaten like a breadstick. Truly delicious and an attractive attraction to your charcuterie board. They also make a fantastic stocking filler at Chirsmtas time for foodies!
  3. Salami with Cracked Black Pepper, +/-200g
    Salami with Cracked Black Pepper, +/-200g
    £7.95
    This French salami is coated in a layer of cracked black peppercorns, which brings a subtle kick to the wonderful air dried flavours of this classic charcuterie. Fabulous served with a glass of red..
  4. Salami with Spices, +/-200g
    Salami with Spices, +/-200g
    £7.95
    This salami is covered in hot spices, giving the rich pork a spicy kick. Perfect addition to any charcuterie board for those who love heat!
  5. Smoked Salami, +/-200g
    Smoked Salami, +/-200g
    £7.95
    This delicious ‘saucisson fume’ is made by smoking the pork at the time that is dried and hung, which is where the rich, but subtle smoked aroma in the sausage is produced. This procedure also gives the salami sausage a dark red and brown colour. It is an absolute delight to eat, with a ...
  6. Buy Wild Boar Salami Online & in London UK
    Wild Boar Salami, +/-450g
    £19.95
    The rich, gamey flavour of wild boar lends itself beautifully to this bold salami. The robust character makes it a great addition to a mixed antipasti platter and it stands up well to tangy blue cheeses and sharp pickles. Couple with a glass of oaky red and you have a match made in heaven.
  7. Buy Spicy Napoli Salami Online & in London UK
    Spicy Napoli Salami, +/-700g
    £15.45
    Spicy Napoli is a traditional salami from the Naples area of Italy and comes in the classic ‘U’ shape. Expertly produced using a Neapolitan recipe passed down through generations, this spicy Napoli hoop is an exceptional product. Some people describe it as Italy’s version of the Sp...
  8. Buy Spianata Calabrian Spicy Salami Online & in London UK
    Spianata Calabrian Spicy Salami, +/-2kg
    £39.95
    Spianata is spicy Italian salami from Calabria made from only the best quality cuts of pork. Its name, ‘spianata’, means flattened and comes from the fact it has been formed into a metal cage. Its distinct deep red colour comes from the bright red chillies it is seasoned with for thirty ...
  9. Buy Fennel Salami Online & in London UK
    Fennel Salami, +/-450g
    £14.95
    Enriched with fennel, this artisan pork salami has a light anise-like flavour and fragrance. It is a salami from the Maremma region of Tuscany, which is made using selected cuts of seasoned pork and aged in the distinctly hilly surroundings. This fennel salami is bright red in colour and speckled wi...
  10. Buy Truffle Salami Online & in London UK
    Truffle Salami, +/-450g
    £24.95
    This artisan pork salami has been beautifully enriched with black truffle and truffle oil. Made in the hilly Maremma region of Tuscany, the salami is produced from selected cuts of pork, then seasoned and left to age. It is bright red in colour, speckled with fat and has a unique and indulgent flavo...
  11. Artisan Saucisson Trio Set, 900g
    Artisan Saucisson Trio Set, 900g
    £35.25
    If you have a charcuterie-mad friend or family member, or are that way inclined yourself, put this set on your Christmas list. It contains three beautifully-wrapped French saucisson, which form a trio of salty, sweet and spicy notes - one pure pork, one with hazelnuts and one with Beaujolais red win...
  12. Pure Pork & Green Pepper Saucisson Duo Gift Set
    Pure Pork & Green Pepper Saucisson Duo Gift Set
    £21.95
    This is a fabulous gift for chefs and gourmands alike; two delicious artisan cured sausages (one pure lean gourmet pork and one with piquant green pepper) in attractive rustic packaging.
    Out of stock
  13. Iberico Charcuterie Taster Set, x 3, 2kg - 10% OFF
    Iberico Charcuterie Taster Set, x 3, 2kg - 10% OFF
    £69.95
    Iberico pork and ham really are the icing on the cake when it comes to specialist charcuterie. Free-range, well-exercised and fed on an acorn and shrub-based diet, the meat from these 'black foot' pigs is dark in colour with a deep, rich taste and a generous marbling of fat.  This three-part se...
  14. Salami with Truffle, +/-200g
    Salami with Truffle, +/-200g
    £11.95
    Truffled Salami or Salame al Tartufo is the ultimate luxury when it comes to the charcuterie platter. These 350g pieces of finest grade salami are speckled with summer truffle pieces and give off that wonderful truffle aroma that is subtle and not too over powering. These make for a wonderful gift, ...
  15. Pure Pork Salami, 200g
    Pure Pork Salami, 200g
    £7.95
    This lovely, thick, dry cured sausage is made in France. The finest French pork meat has been mixied with seasoning and dry cured, and is a wonderful treat to have squirrelled away for the cold weather.
  16. Buy Iberico Acorn Fed Salchichon Online at Fine Food Specialist & in London UK
    Iberico Acorn Fed Salchichon, +/-500g
    £15.50
    We're fans of salami here at Fine Food Specialist, and none more so than this amazing Iberico salami. The free range pigs that this salami is produced from roam the forests and subsist on a diet completely made from acorns which gives the salami a deep, nutty flavour. Keep it simple and serve it sli...
  17. Morteau Sausage, +/-400g
    Morteau Sausage, +/-400g
    £14.95
    The Morteau sausage, also known as the Belle de Morteau, is a traditional smoked sausage from the Morteau region of France. It is smoked in pyramidal chimneys, called tuys, and is a strongly flavoured and very dense uncooked sausage. In order for a Morteau sausage to be deemed authentic, it mus...
  18. Buy Montbeliard Sausages Online & In London UK
    Montbéliard Sausages, +/-1.7kg
    £39.75
    Not dissimilar to the morteau sausage, Montbéliard sausages are also smoked but with a slightly milder flavour. They are gently spiced and very meaty. Montbéliard is a small town in France near the Swiss border but these sausages are known all over the country. Serve with a lentil or ...
  19. Pure Pork Saucisson, 300g
    Pure Pork Saucisson, 300g
    £11.95
    This delicious, dry cured gourmet saucisson is made using only the finest lean pork and traditional methods, and has been stored for a long period to get the rich flavour just right. It will make a fantastic addition to any charcuterie board.
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Meat lovers who enjoy deep, pleasing flavours that linger on the taste buds will be delighted by the selection of saucisson products we have available at Fine Food Specialist. 

Saucisson is a type of thick, dry-cured sausage that is usually made of porkIt is renowned for providing a really delicious flavour for food lovers. 

Combining lean meat and fat, saucisson is a really highly sought-after meat product and at Fine Food Specialist, we have a great selection of options for you to choose from. 

Our range includes Morteau sausage, a smoked sausage from the Morteau region of France that is known for its dense meaty content and strong flavour. 

Similar but different, our saucisson range includes Montbeliard sausages. These are another variety of smoked sausage but with a milder flavour than their Morteau counterpart. These work really well with lentil or butter bean stew and can be the perfect centrepiece for a special dish. 

Be sure to browse through the full selection of saucissons and charcuterie options available at Fine Food Specialist and treat yourself to something special today. 

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