Deliveries on Tuesday 1st December - DPD will be offering a limited service over Black Friday/Cyber Monday. Some orders placed for delivery on Tuesday 1st Dec may be delivered early on Monday 30th Nov. Affected customers will be notified by DPD on Sun 29th. We apologise for any inconvenience.
The mild, fresh tang of parsley has long been a household favourite, thanks to its ability to enhance without ever overpowering. Along with lemon, it ...
The mild, fresh tang of parsley has long been a household favourite, thanks to its ability to enhance without ever overpowering. Along with lemon, it makes the perfect garnish for fresh fish dishes, and a wonderful flavouring for cooking butter - simply shred into melted butter in a pan, or beat into solid butter and store in the fridge.
The mild, fresh tang of parsley has long been a household favourite, thanks to its ability to enhance without ever overpowering. Along with lemon, it makes the perfect garnish for fresh fish dishes, and a wonderful flavouring for cooking butter - simply shred into melted butter in a pan, or beat into solid butter and store in the fridge.
https://www.finefoodspecialist.co.uk/parsley-micro-herb-30g?___store=default1926Parsley Micro Herb, 30ghttps://www.finefoodspecialist.co.uk/media/catalog/product/p/a/parsley_micro.jpg4.954.95GBPInStock/Micro Herbs/Larder & Greengrocer/Micro Herbs & Herbs/World Cuisines/World Cuisines/British Ingredients/Larder & Greengrocer/Micro Herbs & Herbs<p><span style="font-size: medium;">The mild, fresh tang of parsley has long been a household favourite, thanks to its ability to enhance without ever overpowering. Along with lemon, it makes the perfect garnish for fresh fish dishes, and a wonderful flavouring for cooking butter - simply shred into melted butter in a pan, or beat into solid butter and store in the fridge.</span></p> <p><span style="font-size: medium;">The mild, fresh tang of parsley has long been a household favourite, thanks to its ability to enhance without ever overpowering. Along with lemon, it makes the perfect garnish for fresh fish dishes, and a wonderful flavouring for cooking butter - simply shred into melted butter in a pan, or beat into solid butter and store in the fridge.</span></p>00add-to-cart
