Handcut Yellowfin Tuna & Sea Bass Sashimi Platter, Fresh, +/-300g
£25.95This fish is hand cut to create a platter of thin slices of the highest quality sashimi. Bringing the best sushi experience to your table with ease and so much flavour! We have paired delicious wild-fin yellow tuna with sea bass (also known as Suzuki), which is slightly sweet and often enjoyed with ...
Handcut Salmon & Sea Bass Sashimi Platter, Fresh, +/-300g
£27.95This stunning sea bass and salmon sashimi platter has been hand-cut to perfection and is ready to serve and eat. Sashimi-grade salmon and sea bass perfectly pair each other in flavour and fattiness of the fish. Serve with good quality soy-sauce, freshly grated wasabi and sushi ginger. Check out this...
Handcut Salmon & Hiramasa Sashimi Platter, Fresh, +/-300g
£27.95Our fishmongers have hand-cut this premium side of sashimi-grade salmon, sliced into the perfect sized slices. We have paired the flavour of salmon with Hiramasa, also known as kingfish, which is buttery and rich. Both fish are stunning served simply as sashimi, with fiery freshly grated wasabi, a...
Shime Saba Mackerel, Frozen, 160g
£7.95Shime saba is a cured mackerel fillet that is great to eat as it is in it's full sashimi glory, as well as being a fantastic sushi topping. We have made it very simple to enjoy by preparing it for you so it is ready to eat, made from an authentic Japanese recipe. Shime saba is made by marinating str...
Handcut Yellowfin Tuna & Salmon Sashimi Platter, Fresh, +/300g
£26.95Combining two of our best-selling sashimi products, we have paired yellow-fin tuna with salmon. They are hand-cut into the perfect sized thin slices, which can be presented and embellished with micro-herbs and soy sauce to create a beautiful platter. This is the perfect sashimi platter for a sushi d...
Handcut Hiramasa & Sea Bass Sashimi Platter, Fresh, +/-300g
£25.95Hiramasa is an amazing pacific fish, which is highly sought after for its buttery and rich texture and delicately sweet taste. We have paired it with sea bass (also known as Suzuki in Japan), which is also delicately sweet but also has a unique flavour. This combination of sashimi has been hand-cut ...
Handcut Salmon Sashimi Loin & Belly, Fresh +/-350g
£35.95This stunning new seafood product is exclusive to Fine Food Specialist. Our fishmongers have hand-cut this premium side of sashimi-grade salmon, to leave you with the best parts, ready to slice into sashimi style strips or for sushi. The fat has been taken off the bottom, the spine has been removed ...
Sashimi Box, Serves 6
£69.95
Hiramasa Loin, Sashmi Grade, Frozen, +/-300g
£29.95Hiramasa, also known as Kingfish, is a high-quality sashimi grade Yellowtail Kingfish which is farmed under strict, high standards to make it some of the best sashimi grade fish out there. The fish is firm with large flakes, pale pink in colour, with a rich and subtly sweet flavour. In Japan, the fi...
Hiramasa Toro, Sashimi Grade, Frozen, +/-250g
£21.95Kingfish, also known as Hiramasa in Japan, is a high-quality sashimi grade Yellowtail Kingfish which is farmed under strict, high standards to make it some of the best sashimi grade fish out there. The fish is firm with large flakes, and a rich and subtly sweet flavour. In Japan, the fisherman go to...
Wild Yellowfin Tuna Supremes, Sashimi Grade, Fresh, 4 x +/-200g
£31.95Tuna loin has a completely different flavour than the canned tuna you can buy in a supermarket. In the Mediterranean, tuna supremese are often served as a whole steak, served with grilled vegetables. For a lighter option, they can be seared and sliced to be used in salads, or can be served with a cr...
Hamachi, Sashimi Grade, Fresh, Scaled and Gutted, 2-3kg
£104.00Hamachi, also known as Pacific Yellowtail or Japanese Amberjack, are exclusively raised and farmed in Hyoshuku, a region in southern Japan. The flesh of the fish is golden in colour and has a smooth, buttery melt-in-the mouth texure, that is comparable to tuna. The flavour is truly exquisite and ri...
Sea Trout, Whole Side, Fresh, +/-1.25kg
£36.95This sea trout offers a subtle, delicate flavour that is comparable to salmon. High in omega-3 fatty acids and oils, sea trout is a popular choice in restaurants and for home cooking. It is truly versatile and can be cooked in a variety of ways. Its delicious grilled, pan-fried, or even poached and ...
Wild Yellowfin Tuna Saku Block, Sashimi Grade, Frozen, +/-450g
£38.95Yellowfin tuna takes its name from the bright yellow fins that dot its back and side. It is one of the larger tuna species and is also known as ahi, a name borrowed from Hawaii. Perfect for sushi and sashimi, slice this fillet in clean motions with a very sharp knife and try with wasabi, really good...
Salmon Sashimi, Whole Side, Fresh, +/-1.5Kg
£57.95Sashimi is the grade given to the freshest possible catch and is generally served raw. Beautiful, delicate salmon in its freshest state is perfect for serving as a tartare, sashimi or sushi. If you are looking to prepare a fresh, aromatic tartare, don't feel you need to add too many extra flavours b...
Salmon Supremes, Sashimi Grade, Fresh, 4 x +/-180g
£29.95
Bluefin Tuna 'Otoro' Sashimi (Japan Grade), Saku Block, Frozen, +/-450g
£55.95Bluefin tuna belly, or 'otoro' as it is also known in Japan, is one of the most prized cuts of the highly regarded fish. Only a small portion of it is available on each tuna so it commands a high price, but when it melts like butter in your mouth you will see why it is so sought after. This toro is ...
Wild Yellowfin Tuna, Sashimi Grade, Fresh, +/-1.3kg
£59.95Sashimi grade is the highest honour that can be bestowed on a tuna, indicating that it is worthy of being eaten raw. When the tuna are landed they are inspected and a sample is taken from the fish. The colour determines whether they may be sold as sashimi or not. Rest assured that we will always sel...
Handcut Sea Trout Sashimi Loin & Belly, +/-540g
£36.95
Bluefin Tuna 'Chutoro', Sashimi (Japan Grade), Saku Block, Frozen, +/-450g
£46.95The chutoro is part of the loin, one of the most popular cuts of tuna. Chutoro is delicious eaten raw, in sushi or ceviche dishes. The chutoro has a more pink colour than akame, due to a higher level of fat. Bluefin is the largest of the tunas, and can reach up to 680kg in weight. Bluefin tuna is a...
Sushi dishes are something that have gone from relative obscurity in British culture to a staple of diets up and down the country. With sushi dishes now available in restaurants and supermarkets everywhere, more and more people have been able to indulge in and try new sushi options.
This has led to those with their own culinary expertise wanting to try sushi in the comfort of their own homes and make the most of the beautiful flavours of sushi with their own spin on things.
This means that home chefs are seeking sashimi-grade products that they can use, and at Fine Food Specialist, we are more than happy to oblige.
We have a host of different sushi products, including this superb collection of sashimi grade fish as part of our fresh fish collection.
Sashimi grade products are safe to use raw, and this selection of sashimi grade fish can provide the perfect base for a stunning sushi dish.
This range includes beautiful cuts of tuna and salmon, as well as a special sashimi box that can serve 4 people.
Sushi lovers should certainly browse through the range of products we have available, and try new ingredients from Fine Food Specialist today.
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