- Aged Angus Tomahawk, Fresh, +/-1kg£64.95The Aberdeen Angus is one of the most highly regarded British breeds, famous for its wonderfully marbled meats, and easily stands comparison with meats from grass-fed US and Argentinian cattle. Aberdeen Angus is rich and flavourful, and there is no better way to enjoy this wonderfully special meat t...
- 28 Day Dry Aged Hereford Cote de Boeuf, Fresh, +/-1kg£56.95The beef ribeye is a firm favourite here at Fine Food Specialist! Serving 2-3 people, this wonderful Hereford beef is dry aged for 28 days on a salt wall, greatly enhancing its flavour, making it deliciously rich and almost buttery. The sheer size of the ribeye means that it should be seared before ...
- 28 Day Dry Aged Hereford Fillet Steaks, Fresh, 2 x +/-200g£48.95Fillet is the most prized cut of beef. The centre cut fillet has been cut into four delicious steaks. Simply pan fry on a griddle or BBQ after seasoning. The flavour of the beef is delicious without adding too many other flavours - the richness of this cut of beef comes from the 28 day period in whi...
- Wagyu Slider Burgers (+/-6cm), Frozen, 20 x 75g£45.95Introducing Our Exquisite Wagyu Beef Slider Burgers! Indulge your taste buds in a culinary experience like no other with our mouthwatering Wagyu Slider Burgers. Crafted to perfection using the finest, most tender and flavorful Wagyu beef, each bite will transport you to a realm of gastronomic delig...
- 28 Day Dry-Aged Beef Burgers, Fresh, x 10£34.95These delicious 28 day dry-aged beef burgers are made from a combination of minced chuck and rib cap beef, minced twice for the perfect burger consistency. Season to perfection before popping onto your bbq or grill and topping with your favourite condiments in a brioche bun.
- 28 Day Dry Aged Hereford Centre Cut Fillet, Fresh, +/-600g£78.95Fillet is the most prized cut of beef. The centre cut fillet can be roasted whole for a simple, quick and delicious roast dinner centre-piece, feeding up to four people. The richness of this cut of beef comes from the 28 day period in which the meat is aged, giving a depth of flavour that is almost ...
- Ox Cheek, Trimmed, Fresh, +/-900g£35.95Although ox cheeks will vary in size, they are roughly around 350g per cheek so there will be 2 or 3 in a 1kg pack.
- Bone Marrow Troughs, Frozen, +/-2kg£14.95Bone Marrow is often used to make stocks and broths, but can also be roasted to eat on top of steaks, or even toast if you’re feeling like a decadent snack! These pre-cut bone marrow troughs are make it much easier to extract the goodness from the bone once cooked, it turns into an almost nutt...
- Bone Marrow Rounds, Frozen, +/-2kg£13.95These bone marrow rounds are a welcome addition to any slow-cooked stew. The marrow melts out to add a delicious depth of flavour. The texture of the marrow also naturally thickens and enriches any sauce it is added to.
- Smoked & Braised Beef Ribs, Frozen, +/-1kg£32.95Smoked and braised beef ribs are a true delicacy that will leave your taste buds craving for more. These succulent ribs have been smoked for 4 hours and braised for 2 hours, allowing the flavours to penetrate deep into the meat and creating a melt-in-your-mouth texture that is simply irresistible. ...
- 10 Hour Smoked NY Beef Brisket Pastrami, Frozen, +/-500g£19.95Craving the taste of a classic New York deli sandwich? Look no further! Our exceptional New York pastrami brings the mouth-watering flavour of the famous deli houses straight to your home. Crafted with care, our beef pastrami is cured for a week, soaked and smoked for 10 hours and then finished in t...
- Wagyu Beef Whole Ribeye Joint, BMS 6-7, +/-2.5kg£298.95Introducing Wagyu Beef Whole Ribeye Joint, BMS 6-7! Indulge in the luxurious experience of Wagyu beef ribeye joint, BMS 6-7, known for its exceptional marbling and unparalleled tenderness. This premium cut boasts a marbling score of 6-7, ensuring a rich and buttery flavour profile that melts in you...
British beef is highly thought of, being one of the country’s most consistently appreciated and celebrated culinary products. Beef is a cherished cornerstone of many classic dinner recipes in Britain, and at Fine Food Specialist we are delighted to be able to supply our customers with fine cuts of British beef from trusted suppliers.
Our range of British beef is crammed full of delicious cuts in a variety of forms, allowing you to find your favourite buy or try something new with ease.
One of the great things about beef is the fact it is so versatile and can work with a range of trimmings and complementary food items.
Beef is also a great option during barbeque season, so anybody who loves nothing more than getting the barbeque out when the sun is shining can get prime British beef ingredients from Fine Food Specialist today.
As well as our brilliant British beef range, there are also delicious American beef products available, while our specialist beef range is truly exceptional and can provide you with the very best meat on the market to treat yourself to.
Be sure to browse through our full range, including our unbelievably tasty wagyu beef, and find new foods to try.