Bluefin tuna belly, or toro as it is also known, is one of the most prized cuts of the highly regarded fish. Only a small portion of it is available on each tuna so it commands a high price, but when it melts like butter in your mouth you will see why it is so sought after. This toro is sashimi grade and the quality is such that it’s superb eaten raw in sushi or sashimi, rather than cooked.
These fish are line caught using sustainable methods.
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Feefo Reviews - Average 0% (0 reviews)
|Date||Score||Customer Comment||Our Response|
||Mediocre quality, needs to be improved|
||i got two of them ,after thawed was not fresh ,the colour still grey ,not for sashimi anyway.|
||pas bon du tout. j'ai jeté|
||Great quality,as desired.than you|
||Very, very soft but lacked taste in comparison with the Salmon.|
||i just love it the best|
||would be better if not frozen, but still good|
||much better raw than cooked - listen to the japanese.|
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