Sashimi & Sashimi Grade Fish
Discover our selection of sashimi fish and sashimi-grade seafood, including premium tuna, salmon, hamachi, sea trout, prawns and prepared sashimi platters. Chosen for exceptional flavour, texture and presentation, these specialist cuts make it easy to create restaurant-style sashimi and Japanese-inspired dishes at home.Whether you are preparing a simple sashimi plate, sushi, poke or tartare, choosing seafood specifically intended for raw preparation is essential.
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Sashimi
Discover our selection of sashimi fish and sashimi-grade seafood, including premium tuna, salmon, hamachi, sea trout, prawns and prepared sashimi platters. Chosen for exceptional flavour, texture and presentation, these specialist cuts make it easy to create restaurant-style sashimi and Japanese-inspired dishes at home.
Whether you are preparing a simple sashimi plate, sushi, poke or tartare, choosing seafood specifically intended for raw preparation is essential.
Sashimi-Grade Tuna
Tuna is one of the most popular choices for sashimi, with different cuts offering very different textures and levels of richness.
Lean Akami has a clean, firm texture, while Chutoro offers more marbling and richness. Otoro is the fattiest and most indulgent cut, prized for its buttery texture.
Explore our Tuna collection for bluefin and yellowfin sashimi cuts.
Salmon Sashimi
Salmon sashimi is known for its rich, buttery texture and clean flavour. It works beautifully served simply with soy sauce and wasabi, or as part of sushi, poke bowls and sashimi platters.
For a wider selection of premium salmon, browse our Salmon collection.
Hamachi & Other Sashimi Fish
Hamachi, also known as yellowtail, offers a delicate flavour and rich texture that makes it ideal for sashimi. The collection also includes specialist seafood such as sea trout, prawns, scallops and sea urchin roe.
For more premium seafood, explore our Seafood collection.
Fresh & Frozen Sashimi
Our range includes both fresh sashimi and carefully selected frozen cuts. Fresh fish offers excellent texture and flavour, while frozen sashimi-grade seafood provides convenience and access to specialist species throughout the year.
Always follow the storage and defrosting guidance provided with each product and use seafood specifically sold for raw preparations when serving sashimi.
How to Serve Sashimi
Sashimi is traditionally served without rice so the flavour and texture of the seafood remain the focus.
Popular accompaniments include:
- soy sauce
- fresh wasabi
- pickled ginger
- daikon
- shiso leaves
- ponzu
- sesame
For rice, sauces, wasabi and other Japanese ingredients, browse our Sushi collection.
Sashimi Platters & Boxes
Prepared sashimi platters and boxes are a convenient option for entertaining, dinner parties and larger gatherings. They allow you to serve several premium fish varieties without having to prepare every cut yourself.
These work particularly well alongside sushi rice, seaweed, soy sauce and other Japanese accompaniments.
Buy Sashimi Online in the UK
Shop sashimi online in the UK, including sashimi-grade tuna, salmon, hamachi, prawns, scallops and prepared platters. Whether you are making sushi, sashimi, poke or tartare, our specialist seafood collection offers premium ingredients for Japanese-style dishes at home.
