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Edible Flowers

Edible flowers taste as lovely as they look, and there's a wide range to choose from. You'll find all the 'essential' edible flowers and garnishes right here at the Fine Food Specialist website, as well as a few not so well-known ones.

Here, discover seasonal leaves, herbs and other foraging finds: flavourful flowers in soft or eye-catching colours, flowers in an array of shapes and shades... We're delighted to offer you edible flowers that are either naturally sweet, with a surprisingly piquant flavour, or somewhere in between. Like a fascinated gardener or botanist, enjoy taking your time browsing the selection and making exciting new discoveries, before making your choice and then placing your order with us.

Bring life, flavour, vibrancy and gorgeous colour to your table

Although widely used in cuisine all over the world, UK fine food devotees are perhaps most familiar with flower garnishes upon Mediterranean dishes: scrumptious starters and/or mouth-watering mains where edible flowers are used to garnish and decorate various foods; to add either a tinge of flavour or maybe something more determined, more unapologetically strident. And it doesn't just stop at starters and mains... garnishing light pasta dishes, salads and desserts can be transformational. All this can add a great deal to a dish's visual appeal, too.

Pretty flower garnishes are now very much back in vogue

Developing a broad knowledge of edible flowers and garnishes can be both interesting and useful. Learn about all the various types, their origins, colours, shapes, flavours, aftertaste... then, expertly add exactly the right garnish to a much-anticipated main course after inviting friends and family over for dinner. Whether you need edible flowers or a garnish to give a particular meal a certain kick, or to perhaps add a touch of subtlety, you'll find the perfect type right here amongst our eclectic assortment. There are edible flowers available for keen cocktail-makers here, too.

Cooking, garnishing and decorating dishes with edible flowers went out of style for a while, before coming back in vogue in recent years. Fine food lovers the world-over are eagerly purchasing and using edible flowers and garnishes in their home kitchens and restaurants, and are being thrilled with the results. Now, thanks to Fine Food Specialist, you too can say "Good riddance" to boring salads, and "Hello" to a flavoursome floral future! 

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  1. Edible Flower Seasonal Mix, 1 x Punnet
    Edible Flower Seasonal Mix, 1 x Punnet
    £6.50
    This vibrant selection of summer flowers is a great way to bring colour and interest to your dishes. With delicate petals and bold colours, your plates and cakes will come alive and their subtle peppery taste will add an interesting flavour dimension. Flowers may include snap dragon, fuchsia or corn...
  2. Buy Courgette Flowers Online & in London UK
    Courgette Flowers, x 15
    £34.95
    Fresh courgette flowers are a real summer treat. The frilly petals are delicious stuffed and gently fried. Try filling with a mix of ricotta, lemon zest and chilli flakes or pipe a smooth scallop mousse into the 'fiori' and serve with a salmon fillet and citrus vinaigrette. Serve as a starter or ant...
  3. Buy Sea Kale Online & in London UK
    Sea Kale, 80g
    £8.85
    Sea kale is native to Britain, and is very hard to get hold of. It is illegal to forage in the wild as the wild stocks have been massively depleted. It is generally forced which explains why it is one of the few crops in season in February. The fact that it is forced makes it more tender and delicat...
    Out of Season
  4. Viola Flowers, Edible, 1 x Punnet
    Viola Flowers, Edible, 1 x Punnet
    £6.50
    Boasting a slightly floral but not too overpowering flavour, violas make a wonderful garnish for any cold starter. Smaller than pansies, they vary in colour from plain white to a deeper shade of purple. Use them to garnish cold soups like gazpacho or cucumber; they will look beautiful whatever they ...
  5. Orange Nasturtium Flowers, 1 x Punnet
    Orange Nasturtium Flowers, 1 x Punnet
    £6.50
    These flame-hued little flowers are not only edible but delicious, too. They have a surprising kick of peppery spice and refreshing aftertaste. The striking colour and distinctive flavour means they'll brighten up any dish and go particularly well in a salad or as a garnish.
    Out of stock
  6. Micro Purple Shiso, x 1 Punnet
    Micro Purple Shiso, x 1 Punnet
    £6.00
    These aromatic, two-toned leaves are similar in character to herbs like fennel and mint. They make a lovely additional flavour and garnish for a wide variety of Asian dishes, like sushi rolls and sashimi platters. Not only does it taste exotic, shiso is also a beautiful garnish.
  7. Popcorn Shoot Micro, 30g
    Popcorn Shoot Micro, 30g
    £5.95
    With their sweet, frilly leaves, crisp stem and juicy sweet aftertaste, popcorn shoots add extra interest to salads and other dishes. Their bold yellow colour stands out on the plate and the flavour of corn is distinct. Popcorn shoots make an excellent garnish or pretty addition to salads ...
  8. Green Shiso Leaves, 8g
    Green Shiso Leaves, 8g
    £6.50
    Green Shiso Leaves are exotic tasting Asian garnish and ingredient. Often used by chefs in Japanese restaurants to decorate their beautiful Sashimi or Sushi platters, shiso leaves are either green or purple. They bring an exotic taste from the Orient and are visually very appealing too.
  9. Buy Nasturtium Leaves Online & in London UK
    Nasturtium Leaves, 30g
    £5.95
    Nasturtiums are not just pretty to look at, they taste amazing too. Their bitter, peppery kick adds layers of flavour to any salad or quiche. These pretty leaves also make an excellent garnish, so try popping a cluster on top of risottos, savoury mousses and potato dishes.
  10. Red Butterfly Sorrel
    Red Butterfly Sorrel
    £6.50
    This striking maroon coloured sorrel is a very specialist micro herb. It has a wonderful citrus sorrel like flavour and looks just like a butterfly. Best served with fish or seafood, it is available from May to December.
  11. Apple Blossom, 8g
    Apple Blossom, 8g
    £6.50
    Apple blossom is available from April through to November. It is an eye catching red and makes a really fine garnish. The taste is like tart apple so these pretty flowers are well suited to pastry dishes or cheese platters.
  12. Buy Tagette Flowers Online & In London UK
    Tagette Flowers, x 1 Punnet
    £6.50
    These beautiful little flowers are vibrant orange and will add a lively burst of colour to your plates. Tagettes are part of the marigold family and have a mild flavour with a melt-in-the-mouth texture. They are a beautiful garnish to work with and are perfect for canapés and delicate dishes ...
  13. Buy Snapdragon Flowers Online & in London UK
    Snapdragon Flowers, x 1 Punnet
    £6.50
    Snapdragons, also known as dragon flowers, are so called because of their vague appearance to a dragon’s face. No matter how fanciful this resemblance, snapdragons come in a wide range of vibrant colours. They are also said to possess anti-inflammatory properties. Try freezing in ice cubes to ...
  14. Dianthus, x 1 Punnet
    Dianthus, x 1 Punnet
    £6.50
    These edible Dianthus flowers have especially sweet and floral petals, but bitter white bases which are advised to be removed if using in desserts. The range of bright purple and pink colours found in these flowers can bring any dish alive: from cakes to salads to cocktails they are the beautiful ad...
    Out of Season
  15. Edible Rose Petals, x 1 Punnet
    Edible Rose Petals, x 1 Punnet
    £6.50
    These beautiful red rose petals will make any dish look incredible. Try spinkling these on a summer salad or a Middle-Eastern dish for an elegant look. Altneratively, these make an incredible decoration for wedding cakes! 
  16. Fresh Elderflower, 100g
    Fresh Elderflower, 100g
    £9.00
    The heady fragrance of the elder tree in blossom heralds the start of summer and, more importantly, culinary delights. From simple, thirst-quenching elderflower cordial to fruity elderflower champagne or wine, fritters, cakes and preserves – the versatile blossoms lend their floral flavour to ...
    Out of stock
  17. Pansy Flowers, x 1 Punnet
    Pansy Flowers, x 1 Punnet
    £6.50
    These vibrant pansy leaves and flowers are edible and have a mild, minty taste. Mostly, the leaves and flowers are used as garnishes on cakes, fruit salads, green salads, desserts and soups. Give your drinks an extra special touch by freezing a flower head in individual ice cubes or scatter over sal...
  18. Buy Borage flowers Online & in London UK
    Borage Flowers, x 1 Punnet
    £6.50
    Widely used in Mediterranean cuisine, these beautiful light blue or white, star-shaped flowers are not only very pretty to look at, but also have a naturally sweet, honey-tinged flavour. Use them to garnish starters, main courses, pastas, salads desserts and anything else you can think of and watch ...
    Out of stock
  19. Cucumber Flowers, 15g
    Cucumber Flowers, 15g
    £6.50
    These attractive yellow blooms taste similar to the well-loved salad vegetable they eventually produce. They look great as a salad ingredient or as a garnish, but you can also add them to main dishes and snacks as a little  extra - try them in fritters or stuffed with cream cheese.
  20. Ice Lettuce Micro Herb, 100g
    Ice Lettuce Micro Herb, 100g
    £5.95
    Ice lettuce gets its name from the tiny 'bubbles' all over its surface, which are frost-like in appearance. It has a clean, lemony flavour and can be eaten raw or pan-seared - a great partner for fish and chicken dishes, and an excellent addition to salads.
    Out of Season
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Edible flowers taste as lovely as they look, and there's a wide range to choose from. You'll find all the 'essential' edible flowers and garnishes right here at the Fine Food Specialist website, as well as a few not so well-known ones.

Here, discover seasonal leaves, herbs and other foraging finds: flavourful flowers in soft or eye-catching colours, flowers in an array of shapes and shades... We're delighted to offer you edible flowers that are either naturally sweet, with a surprisingly piquant flavour, or somewhere in between. Like a fascinated gardener or botanist, enjoy taking your time browsing the selection and making exciting new discoveries, before making your choice and then placing your order with us.

Bring life, flavour, vibrancy and gorgeous colour to your table

Although widely used in cuisine all over the world, UK fine food devotees are perhaps most familiar with flower garnishes upon Mediterranean dishes: scrumptious starters and/or mouth-watering mains where edible flowers are used to garnish and decorate various foods; to add either a tinge of flavour or maybe something more determined, more unapologetically strident. And it doesn't just stop at starters and mains... garnishing light pasta dishes, salads and desserts can be transformational. All this can add a great deal to a dish's visual appeal, too.

Pretty flower garnishes are now very much back in vogue

Developing a broad knowledge of edible flowers and garnishes can be both interesting and useful. Learn about all the various types, their origins, colours, shapes, flavours, aftertaste... then, expertly add exactly the right garnish to a much-anticipated main course after inviting friends and family over for dinner. Whether you need edible flowers or a garnish to give a particular meal a certain kick, or to perhaps add a touch of subtlety, you'll find the perfect type right here amongst our eclectic assortment. There are edible flowers available for keen cocktail-makers here, too.

Cooking, garnishing and decorating dishes with edible flowers went out of style for a while, before coming back in vogue in recent years. Fine food lovers the world-over are eagerly purchasing and using edible flowers and garnishes in their home kitchens and restaurants, and are being thrilled with the results. Now, thanks to Fine Food Specialist, you too can say "Good riddance" to boring salads, and "Hello" to a flavoursome floral future! 

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