Kamebishi Soy Sauce, 2 year old, 200ml
This Soy Sauce is aged in old cedar barrels for two years to give it it's well balanced salty taste. This is the perfect ingredient to use in Asian cooking or on it's own to drizzle on sashimi sushi.
|Ingredients & Nutritional Information|
Ingredients: Water, soya beans, wheat
- 1 - 2 person Feed
- 5m Prep time
- 2m Cook time